Results 281 to 290 of about 3,423,826 (360)

Foraging, Farming or Shopping? A Decision Matrix Approach for Food Environment Assessments. [PDF]

Int J Environ Res Public Health
Zeitler L, Phatthanaphraiwan S, Downs S, Powell B.   +3 more
europepmc   +1 more source

Implementation of decentralised food procurement programmes and the impact of the policy, institutional and legal enabling environment: The case of PRONAE and PAA Africa in Mozambique

, 2017
Luana Swensson, Israel Klug
openalex   +1 more source

Evolved populations of Listeria monocytogenes related to biofilm formation and biocide stress in the context of food production environment niches

Oleksii Omelchenko, Ana Victoria Gutiérrez, María Díaz, Erin Lewis, Maria Solsona Gaya, Mark A Webber, Matthew Gilmour   +6 more
openalex   +1 more source

4D Mapping of ZIF Biocomposites for High Protein Loading and Tunable Release Profiles

Advanced Functional Materials, EarlyView.
Systematic four‐dimensional mapping of zeolitic imidazolate framework biocomposites reveals how precursor ratios, total concentration, and washing define crystalline phase, protein loading, and release kinetics. This comprehensive study identifies conditions yielding record loading (∼85%) and precise phase–property correlations.
Michael R. Hafner, Francesco Carraro, Behnaz Abbasgholi‐NA, Simone Dal Zilio, Max Schmallegger, Helmar Wiltsche, Lingcong Ge, Michael R. Reithofer, Efwita Astria, Laura Villanova, Heinz Amenitsch, Christian Doonan, Paolo Falcaro   +12 more
wiley   +1 more source

Neighborhood Vulnerability and the Consumer Food Environment in an Urban Area. [PDF]

Int J Environ Res Public Health
Craveiro C, Lopes M, Freitas P, Lopes A.
europepmc   +1 more source

Microplastics from Wearable Bioelectronic Devices: Sources, Risks, and Sustainable Solutions

Advanced Functional Materials, EarlyView.
Bioelectronic devices (e.g., e‐skins) heavily rely on polymers that at the end of their life cycle will generate microplastics. For research, a holistic approach to viewing the full impact of such devices cannot be overlooked. The potential for devices as sources for microplastics is raised, with mitigation strategies surrounding polysaccharide and ...
Conor S. Boland
wiley   +1 more source

Unpacking the retail food environment: strengths, gaps and policy implications in obesity research. [PDF]

BMJ Nutr Prev Health
Parvin S.
europepmc   +1 more source

Job stress matters: Understanding how job stress moderates the relationship between person-environment fit and innovative work behavior in the Thai food industry

Kanakarn Phanniphong, Khahan Na-Nan, Nanthanapas Asavanatthakorn, Kanjana Chuen-U-Ra   +3 more
openalex   +1 more source

Tuning the Electronic Structure and Spin State of Fe─N─C Catalysts Using an Axial Oxygen Ligand and Fe Clusters for High‐Efficiency Rechargeable Zinc–Air Batteries

Advanced Functional Materials, EarlyView.
A FeN4─O/Clu@NC‐0.1Ac catalyst containing atomically‐dispersed FeN4─O sites (medium‐spin Fe2+) and Fe clusters delivered a half‐wave potential of 0.89 V for ORR and an overpotential of 330 mV at 10 mA cm−2 for OER in 0.1 m KOH. When the catalyst was used in a rechargeable Zn–air battery, a power density of 284.5 mW cm−2 was achieved with excellent ...
Yongfang Zhou, Yu Mao, Mengyao Chang, Ziyun Wang, Wenke Xie, Cuizhu Ye, Shanghai Wei, Lars Thomsen, Geoffrey I. N. Waterhouse   +8 more
wiley   +1 more source

Influence of consumer socio-psychological food environment on food choice and its implications for nutrition: evidence from Tanzania. [PDF]

Front Nutr
Mushi E, Alphonce R, Waized B, Muhanga M, Khalili N, Rybak C.   +5 more
europepmc   +1 more source