Results 231 to 240 of about 3,188,177 (319)
The relationship between sustainable dietary behaviors, sustainable food literacy, healthy life awareness, and social media addiction in adults: a cross-sectional study in Türkiye. [PDF]
Eroğlu FE +3 more
europepmc +1 more source
Artificial Intelligence Revolution: The Need for a Regulatory and Governance Framework in Dentistry
Journal of Dental Education, EarlyView.
Ehsan Jozaghi
wiley +1 more source
ABSTRACT Soil is one of the most important non‐renewable natural resources, playing a vital role in sustaining humanity. Studies exploring how students perceive soil ecosystem services are considerably scarcer. Therefore, the main objectives of this study are: (i) to understand Portuguese students' perceptions of the importance of different soil ...
Catarina de Almeida Pinheiro +2 more
wiley +1 more source
Food Literacy as an Instrument for Health Promotion Among Hospital Workers: The "ABCibi Project". [PDF]
El Sherbiny S +8 more
europepmc +1 more source
ABSTRACT Smallholder farmers in coastal Cameroon face accelerating soil degradation and climate variability. However, the adoption of sustainable agricultural practices (SAPs) remains uneven. This study examines how information behavior and motivational objectives shape SAP adoption in the Tiko municipality using a cross‐sectional survey of 122 ...
Ayat Ullah +5 more
wiley +1 more source
The study highlights the rising cervical cancer burden in Africa, where rates have increased since 1990. Key challenges include structural health inequalities, low HPV vaccination coverage, and limited screening. Projections suggest a continued increase in incidence, deaths, and DALYs by 2038, diverging further from global trends.
Yedong Huang +18 more
wiley +1 more source
Adolescents' ultra-processed food consumption status and its association with food literacy: a cross-sectional study in Chongqing, China. [PDF]
Guo J +9 more
europepmc +1 more source
On being a foodie: Food literacy, involvement, and disgust
Gary J. Pickering
semanticscholar +1 more source
ABSTRACT The Dietary Approaches to Stop Hypertension (DASH) diet is effective in lowering blood pressure yet adherence to DASH remains low. Intuitive eating, a behavior that emphasizes responsiveness to hunger and satiety cues, may influence DASH adherence but has not been well studied among adults with hypertension.
Youran Lee +7 more
wiley +1 more source
ABSTRACT Colorectal cancer (CRC) is a leading cause of cancer mortality in the United States. Many patients with CRC experience physical and psychological symptoms that diminish quality of life and are shaped by social determinants of health (SDOH) and diet quality.
Youran Lee +18 more
wiley +1 more source

