Results 71 to 80 of about 3,268,751 (250)
Bombus terrestris Prefer Mixed-Pollen Diets for a Better Colony Performance: A Laboratory Study
Pollen is a major source of proteins and lipids for bumblebees. The nutritional content of pollen may differ from source plants, ultimately affecting colony development.
Ziyu Zhou +10 more
doaj +1 more source
Food preference of the giant mudskipper Periophthalmodon schlosseri (Teleostei : Gobiidae)
The giant mudskipper (Periophthalmodon schlosseri) is one of the commonly found mudskipper species living and it makes a significant biomass value in the mangrove ecosystem.
Zulkifli S.Z. +3 more
doaj +1 more source
Early Clinical, Imaging, and Pathological Characteristics of SRPK3/TTN‐Digenic Myopathy
ABSTRACT Objective SRPK3/TTN‐digenic myopathy was recently established as a skeletal muscle myopathy caused by digenic inheritance. This study characterizes the early clinical presentation of SRPK3/TTN‐digenic myopathy in one previously reported and seven newly identified pediatric patients.
Rotem Orbach +23 more
wiley +1 more source
Assessing the importance of food for improving noble crayfish culture conditions
Captive breeding and crayfish culture are considered important measures in species protection activities. Thus, knowledge on optimal feeding of crayfish in captivity is needed in order to secure minimal mortality and prevent ...
Rusch J.C., Füreder L.
doaj +1 more source
The food and feeding habits of the redbelly Tilapia (Tilapia zillii) and Guenther’s mouthbrooder (Chromidotilapia guntheri) was investigated in an abandoned gold mine reservoir at Igun from June 2013 to May 2014.
Olusola Olaniyi KOMOLAFE +2 more
doaj +1 more source
People with systemic autoimmune and rheumatic diseases (SARDs) are at higher risk than the general population of experiencing adverse pregnancy and perinatal outcomes such as preeclampsia, intrauterine growth restriction, and maternal and/or fetal death.
Mehret Birru Talabi, Sonya Borrero
wiley +1 more source
DO HEALTH CLAIMS MATTER FOR CONSUMER PREFERENCE ON TEA BEVERAGE? EXPERIMENTAL EVIDENCE FROM TAIWAN [PDF]
This paper aims to identify consumer preference for tea drinking products in Taiwan by applying conjoint analysis and investigate whether health claims as attributes would influence consumer’s choice behavior. From 1 July to 31 August 2005, 620 consumers
Chen, Sheng-Hung +2 more
core
Objective Despite well‐described biologic causes, the public views unhealthy lifestyle choices as the primary cause of gout. This study investigated how causal beliefs about gout influence the public's views about its management. Methods In a randomized study, 201 members of the public viewed one of two 2‐minute videos about gout.
Rachel Murdoch +6 more
wiley +1 more source
Assessment of the color of orange juice in the context of dietitians’ food preferences
IntroductionColor is an integral part of product selection and is used to assess its attractiveness and quality. Dietitians are a group that influences the dietary choices of the population through education and promotion of rational eating behavior. The
Marek Kardas +5 more
doaj +1 more source
Neighborhood Socioeconomic Status and Short‐Term Functional Outcomes in Systemic Lupus Erythematosus
Objective Individuals with systemic lupus erythematosus (SLE) can accumulate functional status (FS) impairment. We evaluated the association between neighborhood socioeconomic disadvantage, as measured by the Area Deprivation Index (ADI), and FS in a national SLE sample.
Baljeet Rai +7 more
wiley +1 more source

