Results 121 to 130 of about 85,406 (261)
A review on customized food fabrication process using Food Layered Manufacturing
Rahul Soni, K. Ponappa, Puneet Tandon
openaire +1 more source
Mucoadhesive amphiphilic block and statistical copolymers were synthesized via Reversible Addition–Fragmentation Chain Transfer polymerization from bio‐sourced myrcene and polyethylene glycol methacrylate. The resulting polymers exhibit narrow molar‐mass distributions, high regioselectivity, well‐defined microstructures, and tend to self‐assemble into ...
David Gintsburg +9 more
wiley +1 more source
Traditional meat preservation techniques and their modern applications. [PDF]
Watson SC.
europepmc +1 more source
A shape‐memory microneedle system enables reproductive hormone therapy through a single transdermal insertion. The X‐shaped device sustains follicle‐stimulating hormone release for three days, and mild heating restores the O shape to trigger burst human chorionic gonadotropin release.
Sungwoo Cho +8 more
wiley +1 more source
Phages for One Health: regulatory and product life cycle considerations. [PDF]
Duignan L +8 more
europepmc +1 more source
Improvement of a food product manufacturing process
Aquest document presenta un projecte de millora del rendiment aplicat a una línia de producció de cotó de sucre (coneguda com a “línia fluffy”) situada en una planta de fabricació d’aliments propietat d’una empresa nord-americana. Construïda fa més de 60 anys, l'antiguitat de la fàbrica condiciona negativament l’eficiència operativa i la regularitat ...
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Shaping Matter with Acoustic Waves: From Particles to Functional Structures
Acoustic‐directed assembly is reviewed as a materials‐oriented strategy for organizing particles, polymers, metals, and biological systems into functional structures. The review distinguishes reversible manipulation from permanent structure formation through medium fixation, particle fixation, and in situ material generation, highlighting routes toward
Avraham Kenigsberg +5 more
wiley +1 more source
ИЗУЧЕНИЕ ОСТРОЙ ПЕРОРАЛЬНОЙ ТОКСИЧНОСТИ ХЛОРИСТОГО КАЛИЯ НА БЕЛЫХ ЛАБОРАТОРНЫХ КРЫСАХ
Ivan Fedorovich Gorlov +8 more
doaj
Safety assessment of the substance l-aspartic acid, <i>N</i>-benzoyl-, disodium salt for use in plastic food contact materials. [PDF]
EFSA Panel on Food Contact Materials (FCM) +19 more
europepmc +1 more source
Electrochemical etching provides an eco‐friendly alternative to hazardous HF methods for MXene production. This approach facilitates the selective isolation of the A‐layer from MAX phases with tunable surface terminations. Controlling voltage, electrolytes, temperature, and duration enables the optimal structural integrity. Nevertheless, existing scale
Jagdeep Singh +4 more
wiley +1 more source

