Results 271 to 280 of about 3,064,271 (298)
Some of the next articles are maybe not open access.

Healthy Food Retail during the COVID-19 Pandemic: Challenges and Future Directions

International Journal of Environmental Research and Public Health, 2020
Sheila Fleischhacker   +2 more
exaly  

Surprised by supermarkets: diffusion of modern food retail in India

Journal of Agribusiness in Developing and Emerging Economies, 2011
Thomas Reardon, Bart Minten
exaly  

The Food Retail Industry

2022
Kimberly B. Morland   +2 more
openaire   +1 more source

Disclosure and assessment of unrecorded food waste at retail stores

Journal of Retailing and Consumer Services, 2020
Clara Cicatiello, Silvio Franco
exaly  

Economics of Food Retailing

Journal of Marketing, 1970
J. B. Wyckoff, Daniel I. Padberg
openaire   +1 more source

Developing a National Research Agenda to Support Healthy Food Retail

International Journal of Environmental Research and Public Health, 2020
Amélie Hecht   +2 more
exaly  

Food Retailing in France

2002
Roger Clarke   +3 more
openaire   +1 more source

Has the productivity of retail food stores really declined?

Journal of Retailing, 2003
Brian T Ratchford
exaly  

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