Results 171 to 180 of about 101,374 (214)
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Competition in Food Retailing

Journal of Farm Economics, 1965
N THIS paper we will attempt to specify the nature of competition among food retailers in local markets ("submarkets". This is an important problem because it is impossible to predict all the relevant consequences of various practices and forms of organization in food production and distribution without knowledge of the nature of competition in retail ...
openaire   +2 more sources

Changing the retail food environment

Nutrition Bulletin, 2023
Hannah Skeggs, Lizzy McHugh
openaire   +2 more sources

Intermittent fasting in the prevention and treatment of cancer

Ca-A Cancer Journal for Clinicians, 2021
Katherine Clifton   +2 more
exaly  

Food retailing

2019
Muhammad Azman Ibrahim   +2 more
openaire   +1 more source

Food Retailing

1988
Handy, Chuck   +3 more
openaire   +1 more source

Food retail trends

Vestnik of the Mari State University. Chapter “Agriculture. Economics”, 2020
Anton L. Kulentsan, Natalia A. Marchuk
openaire   +1 more source

Evolving standards of care and new challenges in the management of HER2‐positive breast cancer

Ca-A Cancer Journal for Clinicians, 2020
Grace M Choong   +2 more
exaly  

An update on the immune landscape in lung and head and neck cancers

Ca-A Cancer Journal for Clinicians, 2020
Jennifer W Carlisle   +2 more
exaly  

Innovations in research and clinical care using patient‐generated health data

Ca-A Cancer Journal for Clinicians, 2020
H S L Jim   +2 more
exaly  

Climate change impacts on plant pathogens, food security and paths forward

Nature Reviews Microbiology, 2023
Brajesh K Singh   +2 more
exaly  

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