Results 111 to 120 of about 55,743 (309)
EFFECTIVENESS OF CHEAP FOOD MARKET PROGRAM IN SUPPORTING LOCAL ECONOMY OF THE BANDA ACEH, INDONESIA [PDF]
Russian Journal of Agricultural and Socio-Economic SciencesPoverty, which is often characterized by the inability to meet basic needs such as food, is a major problem in both developed and developing countries. The Poverty Line (GK) in Indonesia consists of two categories: the Food Poverty Line (FPL) and the Non-
Fainulliza E., Deli A., Safrida
doaj
Food Security Analysis and Policies for Transition Countries [PDF]
This article explores the characteristics of food security in the context of economies in transition. These special characteristics derive from the “legacies†of socialist systems, both economy-wide ones and others specific to the agriculture and the ...
Wiesmann, Doris M., Wehrheim, Peter
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Urban Food Systems Governance and Poverty in African Cities [PDF]
, 2018 This book presents the findings of an international collaborative research project that aimed to improve our understanding of the connections between urban poverty, food systems, household food security and governance, by focusing on three secondary ...
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Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Rice is the main staple food for more than half of the world's population and the income from rice is an essential source for livelihoods of millions of households. We examine whether direct seed in rice production is an adaptation of rice farmers to rainfall changes and farm labor scarcity.
Manh Hung Do
wiley +1 more source
Insights from poverty maps for development and food relief program targeting: an application to Malawi [PDF]
"Poverty mapping applies models of household welfare developed from detailed household consumption and expenditure surveys to the extensive but less detailed data from national censuses.
Benson, Todd
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Temperature Sensitivity and Adaptation of Cereal Yields: Empirical Evidence From Italy
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This paper investigates the evolving temperature sensitivity and climate adaptation of cereal yields in Italy from 1952 to 2023, using province‐level data for maize, common wheat, and durum wheat. Employing panel data econometric methods, we estimate yield responses to heat exposure, changes in sensitivity over time, and adaptation to climate ...
Paolo Nota +2 more
wiley +1 more source
Household Food Security in the United States, 2006 [PDF]
Eighty-nine percent of American households were food secure throughout the entire year in 2006, meaning that they had access at all times to enough food for an active, healthy life for all household members.
Carlson, Steven +2 more
core +1 more source
Measuring Nutrition Security Using the Consumer Food Data System Datasets
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Nutrition security is an emerging concept lacking a consensus definition, conceptualization, or standardized measure. This perspectives manuscript synthesizes findings from two previously published analyses to assess the feasibility of using available measures of key dimensions of nutrition security from two Consumer Food Data System (CFDS ...
Vibha Bhargava +2 more
wiley +1 more source
Mitigating hunger and poverty to enhance food security through investment in cocoyam production
Sustainable FuturesGiven the increasing inability of government to provide employment for its citizens, agriculture, especially cocoyam farming, has become a viable means of livelihood in Nigeria and other sub-Saharan African.
Henry Inegbedion
doaj +1 more source
Food Insecurity or Poverty? Measuring Need-Related Dietary Adequacy [PDF]
We examine the extent to which food insecurity questions and the standard poverty measure are correlated with various dietary and physiologic outcomes. Our findings suggest that the correlations vary tremendously by age.
Janet Currie +2 more
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