Results 231 to 240 of about 21,242,973 (297)

Using Expert Elicitation and Systems Mapping to Support Social Innovation in the (Blue) Food System: The Case of the UK's Plymouth Fish Finger. [PDF]

J Hum Nutr Diet
Pettinger C, Parsons K, Chavez-Ugalde IY, Hunt L, Wagstaff C.   +4 more
europepmc   +1 more source

Prevalence of Dietary Supplement Use and Potential Medication Interactions Among Adults with Systemic Lupus Erythematosus

Arthritis Care &Research, Accepted Article.
Objective To characterize the prevalence and correlates of dietary supplement use, identify commonly used supplements, and evaluate potential supplement–medication interactions among adults with systemic lupus erythematosus (SLE). Methods We analyzed cross‐sectional data from 451 adults in the Approaches to Positive, Patient‐centered Experiences of ...
Sarah L. Patterson, Russell Ellyson, Jessica Fitzpatrick, Ghizlane Yaakoubi, Bradley Pearce, S. Sam Lim, Jinoos Yazdany, Laura C. Plantinga   +7 more
wiley   +1 more source

Modeling antimicrobial fate in the circular food system. [PDF]

Risk Anal
Huang W, Focker M, van der Fels-Klerx HJ.   +2 more
europepmc   +1 more source

β‐Catenin/c‐Myc Axis Modulates Autophagy Response to Different Ammonia Concentrations

Advanced Biology, Volume 9, Issue 3, March 2025.
Ammonia, detoxified by the liver into urea and glutamine, impacts autophagy differently at varying levels. Low ammonia activates autophagy via c‐Myc and β‐catenin, while high levels suppress it. Using Huh7 cells and Spf‐ash mice, c‐Myc's role in cytoprotective autophagy is revealed, offering insights into hyperammonemia and potential therapeutic ...
S. Sergio, B. Spedicato, G. Corallo, A. Inguscio, M. Greco, D. Musarò, D. Vergara, A. F. Muro, G. De Sabbata, L. R. Soria, N. Brunetti Pierri, M. Maffia   +11 more
wiley   +1 more source

A food system transformation pathway reconciles 1.5 °C global warming with improved health, environment and social inclusion. [PDF]

Nat Food
Bodirsky BL, Beier F, Humpenöder F, Leip D, Crawford MS, Chen DM, von Jeetze P, Springmann M, Soergel B, Nicholls Z, Strefler J, Lewis J, Heinke J, Müller C, Karstens K, Weindl I, Stevanović M, Rein P, Sauer P, Mishra A, Bacca EJM, Köberle AC, Wang X, Singh V, Hunecke C, Collignon Q, Schreinemachers P, Dietz S, Kanbur R, Dietrich JP, Lotze-Campen H, Popp A.   +31 more
europepmc   +1 more source

Is an Apple an Orange? A Large Language Model Benchmark for Candidate Term Extraction and Subclass Decisions Against Upper Ontologies in Engineering and Materials Science

Advanced Engineering Materials, EarlyView.
Building machine‐readable vocabularies for materials science is slow, expert‐driven work. This study benchmarks 13 large language models on two of its first steps: finding candidate terms in engineering articles and deciding where they belong in a class hierarchy.
Thomas Bjarsch, Maximilian Holland, Klaus Drechsler, Johannes Schilp   +3 more
wiley   +1 more source

The impact of modern agricultural technology promotion and adoption on agri-food system resilience. [PDF]

Front Nutr
Zhang Y, Shang J, Yu Z.
europepmc   +1 more source

"I decide for myself. I'm like the boss of myself. I can cook when I want." Prisoners' experiences with a self-catering food system in a Norwegian low-security prison. [PDF]

Health Justice
Hervik AK, Hervik SEK.
europepmc   +1 more source

Research roadmap for ultra-processed foods in the context of the Australian food system. [PDF]

Nutr Diet
Machado P, Russell C, de Melo PR, Baker P, Lawrence M.   +4 more
europepmc   +1 more source

Impacts of Climate Change Interventions on Biodiversity, Water, the Food System and Human Health and Well-Being. [PDF]

Glob Chang Biol
Smith P, Singh PK, Ballal VP, Cherubini F, Díaz-José J, Duchková H, Gupta H, Hori M, Ito A, Khan S, Llope M, Tirado MC, Tourinho L, Vale MM, Xu X, Chudasama H, Eriksen SH, Mason-D'Croz D, Phang SC, Srivastava Y, van Huysen TL, Ricketts T, Herrero M, Harrison PA, McElwee PD.   +24 more
europepmc   +1 more source