Longitudinal characterization of mature beef bull seminal fluid and blood serum metabolome during a 65-day breeding season. [PDF]
Williams JD +6 more
europepmc +1 more source
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori +5 more
wiley +1 more source
Inclusion of green fodder sorghum in the diet of lactating buffalo cows: influence on milk yield and composition, and economic sustainability. [PDF]
Capezzuto F +5 more
europepmc +1 more source
Asian elephants play crucial roles in ecosystem functioning, and their interactions with plants influence above‐ and belowground carbon cycling. We tested whether their mechanically destructive foraging triggers short‐term, stress‐induced shifts in tree root exudation, an underappreciated pathway linking herbivory to belowground carbon processes.
Pratibha Khatri +3 more
wiley +1 more source
Effects of variable nitrogen fertilization rates and dried distillers grains plus solubles supplementation on forage use, animal performance, and economic outcomes of steer calves grazing winter wheat pastures. [PDF]
Gruber CE +7 more
europepmc +1 more source
Arkansas Animal Science Department Report 2015 [PDF]
Apple, Jason +3 more
core +2 more sources
Plant biostimulants are substances that are obtained from a variety of sources and are applied in minute quantities to enhance plant growth and vigor. In this review we detail how the use of plant biostimulants may contribute to efforts to achieving a number of the UN Sustainable Development Goals.
Patrick Quille +3 more
wiley +1 more source
Regulatory effects of row spacing on plant-soil feedbacks in an oat-forage pea intercropping system: a two-year, dual-location study. [PDF]
Guo C, Pu X, Zhao Y, Fu Y, Wei X, Xu C.
europepmc +1 more source
Zootechnical assessment of straws from different varieties of upland rice (Oryza sativa L.) grown in Vakinankaratra region, Madagascar [PDF]
Blanchard, Mélanie +4 more
core
Development and adoption of Kernza—A perennial grain crop for sustainable agriculture
Annual cereal grains account for ~50% of human food calories, but cultivation of these crops has resulted in major environmental and social issues worldwide. For nearly three decades, researchers have been breeding intermediate wheatgrass—a perennial cool‐season grass—to serve as the world's first commercial‐scale perennial grain crop to improve ...
Jessica L. Gutknecht +15 more
wiley +1 more source

