Results 271 to 280 of about 37,648 (305)
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Comparison of sorghum classes for grain and forage yield and forage nutritive value
Field Crops Research, 2013Abstract Sorghum ( Sorghum bicolor (L.) Moench), including sorghum-sudan crosses [ S. bicolor subsp. Drummondii (Nees ex Steud) de Wet & Harlan] (SS), represents a broad category of plants that includes those grown primarily for forage or grain. Sorghum cultivars can be further classified as brown midrib (BMR), nonBMR, photoperiod sensitive (PS ...
B.W. Bean +3 more
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Effect of Overseeding Forages into Alfalfa on Alfalfa Weevil, Forage Yield and Quality
Journal of Agronomy and Crop Science, 2001Many alfalfa (Medicago sativa L.) fields are sprayed each year with insecticides to control Egyptian alfalfa weevil (Hypera brunneipennis) and the alfalfa weevil (Hypera postica). Overseeding various species of legumes and grasses into established alfalfa has been proposed as a method to mitigate weevil damage without insecticides.
D. H. Putnam +3 more
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Irrigation of Forages with Rendering Plant Wastewater: Forage Yield and Nitrogen Dynamics
Journal of Environmental Quality, 1985AbstractWastewater from an animal by‐product rendering plant containing N, P, and biochemical oxygen demand (BOD) at greater than 500, 60, and 500 mg L−1, respectively, was applied to irrigated forages to study the suitability of forage species and the fate of applied nutrients.
J. B. Bole, W. D. Gould
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Yield and quality of triticale forage
2009Dry matter (DM) and crude protein (CP) yield at the milk-dough stage of 33 triticale (Triticosecale Withmack) lines were evaluated in the Mediterranean-type environment of Turkey. This experiment was carried out in 2004-2005 and 2005-2006 at the experimental station of Uludag University in Bursa, Turkey, on six CIMMYT winter triticale lines and 27 pure
YAĞDI, KÖKSAL +4 more
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Effect of defoliation and intercropping with forage legumes on maize yield and forage production
Tropical Science, 2003AbstractLeaf defoliation of maize at various growth stages significantly affected the yield of grain, stem, cob and defoliated leaf. Forage legumes could be established under maize without reducing the grain or stover yield. Leaf defoliation up to 50% did not affect the grain and stover yield components or the yield of undersown Vicia villosa ...
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Site-specific yield for forages
Computer Standards & Interfaces, 1999Jeffrey A. Behme +3 more
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FACTORS OF STABILIZING THE YIELD OF FORAGE BEANS
AIC development problems of the region, 2021K.G. MAGOMEDOV, Zh.M. VOLOGIROVA
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2021
Mixedcropping of cereals and legumes generally provide many benefits including positive effect on soil structure, nitrogen fixation and high quality biomass. Intercropping is becoming widespread in the world and our country due to reduced costs and availability of forage during the grazing season.
Topcu, Gulcan Demiroglu +3 more
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Mixedcropping of cereals and legumes generally provide many benefits including positive effect on soil structure, nitrogen fixation and high quality biomass. Intercropping is becoming widespread in the world and our country due to reduced costs and availability of forage during the grazing season.
Topcu, Gulcan Demiroglu +3 more
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A Method for Estimating Alfalfa (Medicago sativa L.) Forage Yield Based on Remote Sensing Data
Agronomy, 2023Mengjie Zhang, Xinbo Sun, Xu Dawei
exaly

