Results 1 to 10 of about 84,687 (302)

Effect of Replacing Alfalfa Hay with Alfalfa Silage in High Performance Dairy Cattle Diets

پژوهشهای علوم دامی ایران, 2014
Four-handed fifty lactating Holstein cows with mean body weight of, 597± 40 and 50±20 and days in milk body Condi from sure of 3.1±0.4 were blocked by parity and randomly assigned to 3 treatments. Each treatment had 3 pens and each pen had 50 cows.
nabi allah aghaziarati farahani, Hamid Amanlou, ََA. Mostafa Tehrani   +2 more
doaj  

Effect of mixed cropping of alfalfa and red clover on population density and infestation rate of alfalfa weevil Hypera postica (Col.: Curculionidae) [PDF]

نامه انجمن حشره‌شناسی ایران, 2016
Population density and infestation rate of alfalfa weevil Hypera postica L. in mixed cropping of alfalfa (Medicago sativa L.) and red clover (Trifolium pretense L.)were evaluated.
S. Roshandel, S. Noorbakhshian
doaj  

Crownwart of Alfalfa Caused by Urophlyctis Alfalfae

, 1920
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
Jones, Fred Reuel, Drechsler, Charles
openaire   +1 more source

Effect of alfalfa meal on growth performance， meat quality and economic benefit of finishing pigs

Siliao yanjiu, 2023
The experiment was conducted to study the effect of different levels of alfalfa meal diet on growth performance, meat quality and economic benefits of growing and finishing pigs. A total of 160 'Duroc ×Landrace ×Yorkshire' growing and finishing pigs with
XIE Yun-yan, HE Xiao-rong
doaj  

Importancia económica y biológica de la alfalfa en el centro de Chihuahua

Revista Biológico Agropecuaria Tuxpan, 2017
El cultivo de alfalfa en la región centro sur del estado de Chihuahua, es el de mayor superficie sembrada (35, 865.50 ha.) y representa una fuente de ingresos para familias enteras. La región es de las principales abastecedoras de alfalfa de los estados
Sandra Alvarado Ríos, Sergio Guerrero Morales, José Álvaro Anchondo Nájera, Bertha Alicia Rivas Lucero, Abdón Palacios Monarrez   +4 more
doaj   +1 more source

Short communication. Nitrogen content of residual alfalfa taproots under irrigation

Spanish Journal of Agricultural Research, 2013
The decomposition of alfalfa (Medicago sativa L.) residues can provide significant amounts of N to subsequent crops, but most of the data on this subject has been obtained from 1-2 year old alfalfa stands. The objective of this study was to determine the
S. Cela, F. Santiveri, J. Lloveras
doaj   +1 more source

Effects of supplementation alfalfa silage with molasses, orange pulp and Lactobacillus buchneri on in vitro dry matter digestibility and gas production

Journal of BioScience and Biotechnology, 2017
This study was conducted to document the effects of supplementation alfalfa silage with molasses, orange pulp and Lactobacillus buchneri on in vitro dry matter digestibility and gas production.
Maghsoud Besharati, Niloufar Shafipour, Einollah Abdi, Zabihollah Nemati   +3 more
doaj  

Morphological Characteristic, Chemical Composition and In Vitro Gas Production Fermentation Profiles of Alfalfa Hay at Early Bud Stage Harvested at Different Cuts and in the Afternoon and in the Morning

پژوهشهای علوم دامی ایران, 2015
There are a little information about nutritive value of alfalfa harvested at different cuts and different cutting time (morning and afternoon) in semiarid climate condition of north east of Iran. Effects of different harvesting cuts and cutting time (6 A.
Hadi Ghorbani Farmad, Abasali Naserian, Reza Valizadeh, Mojtaba Yari   +3 more
doaj  

Inclusion of 8% alfalfa silage advances feeding time and improves late-finishing feed efficiency in pigs.

PLoS ONE
Feed is the largest cost in pig production, driving interest in alternative ingredients that maintain performance at lower expense. Alfalfa, a nutrient-rich and widely available forage legume, shows promise as a partial feed substitute.
Yu Chen, Xiaogang Zhao, Xionggui Hu, Ji Zhu, Huibo Ren, Huali Li, Lihua Cao, Qingming Cui, Yuan Deng, Zhicai Li, Zhongshan Wei, Weimin Jiang, Yingying Liu, Yinglin Peng, Chen Chen   +14 more
doaj   +1 more source

Alfalfa ADYTA

, 2010
La alfalfa ADYTA comenzó a multiplicarse a escala comercial ya a partir del año 1962; se le considera como una nueva variedad de alfalfa de secano.
openaire   +2 more sources