Results 1 to 10 of about 21,888 (163)
Effects of genotype and environment on forage yield, nutritive value and morphology of lablab (Lablab purpureus (L.) sweet) [PDF]
Heliyon, 2023 The goal of the study is to determine the effect of genotype and environment on forage yield, forage nutritive value and to determine the relation between morphology and forage yield and nutritive value of lablab.
Melkam Aleme +8 more
doaj +2 more sources
Agronomy, 2020 Alfalfa is one of the most important, nutritive, and high yielding forage legumes planted across the US. Fall dormancy in alfalfa influences forage yield characteristics and the plants persistence mostly under the cold and temperate climate.
Koffi Djaman +3 more
doaj +3 more sources
Agronomy, 2018 The recommended sowing rate of alfalfa (Medicago sativa L.) is about 10 kg pure live seed ha−1, but it is debated if increasing the sowing rate enhances forage yield and quality in the sowing year.
Marisol T. Berti, Dulan Samarappuli
doaj +3 more sources
Warm-season annual forages in forage-finishing beef systems: I. Forage yield and quality. [PDF]
Transl Anim Sci, 2019 Abstract The demand for a year-round supply of fresh, locally grown, forage-finished beef products has created a need for forage-finishing strategies during the summer months in the southeast. A 3-yr study was conducted to evaluate four warm-season annual forages in a southeastern forage-finishing beef production system.
Harmon DD +10 more
europepmc +4 more sources
Assessing the potential of native ecotypes of Poa pratensis L. for forage yield and phytochemical compositions under water deficit conditions [PDF]
Scientific Reports, 2022 Evaluation of forage yield and antioxidant activity in Poa pratensis with high quality and good spring green-up forage might help variety improvement for use under water deficit condition.
Nikwan Shariatipour +3 more
doaj +2 more sources
Journal of Applied Animal Research, 2021 Forbs and forage brassicas are non-traditional forage crops in northwestern Alberta, Canada. Ten forage brassicas (barkant turnips, bayou kale hybrid, daikon radish, collard, inka brand marrowstem kale, malwira turnip rape, purple top turnips, tillage ...
Akim Omokanye +5 more
doaj +2 more sources
Legume-grass mixtures increase forage yield by improving soil quality in different ecological regions of the Qinghai-Tibet Plateau [PDF]
Frontiers in Plant Science, 2023 Xiang Ma, Liu Wenhui
exaly +2 more sources
Effect of Sustainability of Sudan Grass Genotypes for Water Irrigation Deficiency on Yield and its Component [PDF]
Journal of Plant Production, 2023 Two water regimes were applied (control) irrigated every 15 days and irrigated every 30 days. The results showed that water stress and genotypes had significantly affected drought tolerance.
A. S. M. Badawy +3 more
doaj +1 more source
Grassland Research, 2022 Background The focus of triticale breeding in the southern Great Plains of the United States has been to increase forage yield for autumn–winter seasons when most other forage species are dormant.
Tadele T. Kumssa +8 more
doaj +1 more source
A Method for Estimating Alfalfa (Medicago sativa L.) Forage Yield Based on Remote Sensing Data
Agronomy, 2023 Alfalfa (Medicago sativa L.) is a widely planted perennial legume forage plant with excellent quality and high yield. In production, it is very important to determine alfalfa growth dynamics and forage yield in a timely and accurate manner.
Jingsi Li +6 more
doaj +1 more source