Results 11 to 20 of about 37,648 (305)
EVALUATION OF FORAGE TURNIP + CEREAL MIXTURES FOR FORAGE YIELD AND QUALITY TRAITS
The most researches in temperate areas has focused mixtures of spring cereals with forage turnip. In this study, forage turnip “FT” with barley “B”, wheat “W” and oat “O” intercropping at different seed rates (100:0%, 75+25%, 50+50%, and 25+75%) were examined for hay yield, protein yield, relative feed value (RFV), condensed tannin, total phenolic ...
Kadir YAVUZ, Erdem GÜLÜMSER
openaire +4 more sources
Dual purpose wheat production can help to produce the forage needed for livestock feeding, without reducing the sowing area of reserved for grain production. To determine the proper management techniques that reduce the loss of grain yield crops in dual purpose systems is very important.
ATIS, İbrahim, AKAR, Muzaffer
openaire +3 more sources
Effects of Row Spacing on Yield and Quality of Forage Pea (Pisum sativum ssp. arvense) [PDF]
Peas are globally used as forage, haylage, silage or straw in ruminants’ diet. Winter forage pea is also becoming an important forage crop, particularly for haylage production in Türkiye.
Bengisu, Gülşah, Karadeniz, Erdal
core +2 more sources
A Forage Allowance by Forage Type Interaction Impacts the Daily Milk Yield of Early Lactation Dairy Cows [PDF]
We tested for a forage allowance effect on the milk yield of early lactation dairy cow herds grazing swards sown with perennial ryegrass (Lolium perenne L.), white clover (Trifolium repens L.) and plantain (Plantago lanceolata L.) relative to perennial ...
Keith G. Pembleton +11 more
core +1 more source
The experiment was carried out to study Forage yield of sorghum varieties (Sorghum bicolor L. Moench) as affected by Row spacing and Cutting. This experiment was conducted at Grda-Rasha Research Station - College of Agriculture - Salahaddin University ...
Mustafa. ,B.S, Sadalla .,H.A
doaj +1 more source
STUDIES ON STABILITY FOR GREEN AND DRY FORAGE YIELD IN RYEGRASS (Lolium multifforum, L) [PDF]
This investigation was conducted at Sakha, Gimmeza and Sids experimental stations in two successive seasons 199912000 and 200012001, to estimate stability parameters in five introduced genotypes of ryegrass (Lolium multiflorum L.) for green and dry ...
N. Meawed, Wafaa Sharawy, I. Ahmed,
doaj +1 more source
Improving the Yield and Nutritional Quality of Forage Crops [PDF]
Despite being some of the most important crops globally, there has been limited research on forages when compared with cereals, fruits, and vegetables. This review summarizes the literature highlighting the significance of forage crops, the current improvements and some of future directions for improving yield and nutritional quality. We make the point
Nicola M. Capstaff, Anthony J. Miller
openaire +3 more sources
Intermediate wheatgrass [Thinopyrum intermedium (Host) Barkworth & Dewey] (IWG) is a perennial forage grass being domesticated to function as a perennial grain crop.
Jesse Puka‐Beals +2 more
doaj +1 more source
THE EFFICIENCY OF SELECTION FOR SEED YIELD IN THE FAHL VARIETY OF EGYPTIAN (BERSEEM) CLOVER, Trifolium alexandrinum L. [PDF]
Two cycles of modified mass selection and one cycle of family selection were applied on a population of the Fahl variety of Egyptian clover. In 2003/2004, two hundred plants (5% selection intensity) were selected for seed yield, using the modified mass ...
A. Abo-El-Wafa, M. Ali, B. Bakheit
doaj +1 more source
EFFECT OF SEEDING RATES AND MOWING STAGES ON GROWTH, YIELD AND QUALITY OF FORAGE AND SEED OF COMMON VETCH (Vicia sativa L.) [PDF]
This study conducted in the winter season (2012-2014) at two locations (Bashiqa / Tobzawh village) (25km) east of Mosul and Hemidat - Thaljah village (20 km) west of Mosul.
Salim Younis
doaj +1 more source

