Results 1 to 10 of about 31,831 (305)

Effects of different tillage systems and mowing time on nutrient accumulation and forage nutritive value of Cyperus esculentus [PDF]

Frontiers in Plant Science, 2023
Revealing the complex relationships between management practices, crop growth, forage nutritive value and soil quality will facilitate the development of more sustainable agricultural and livestock production systems.
Yi Du, Yi Du, Yi Du, Yi Du, Yulin Zhang, Yulin Zhang, Yulin Zhang, Yulin Zhang, Xutian Chai, Xutian Chai, Xutian Chai, Xutian Chai, Xiangyi Li, Xiangyi Li, Xiangyi Li, Abd Ullah, Abd Ullah, Abd Ullah, Abd Ullah, Waqar Islam, Waqar Islam, Waqar Islam, Zhihao Zhang, Zhihao Zhang, Zhihao Zhang, Fanjiang Zeng, Fanjiang Zeng, Fanjiang Zeng, Fanjiang Zeng, Fanjiang Zeng   +29 more
doaj   +2 more sources

Breeding of a Multifoliolate Alfalfa Population Using CRISPR/Cas9-Generated Mutants and Evaluation of Agronomic Traits and Nutritive Value [PDF]

Plants
Alfalfa (Medicago sativa L.) is a major forage legume worldwide. Developing multifoliolate germplasm has been explored as a strategy to improve forage nutritive value and support more efficient forage livestock production.
Yuxin Wang, Yiyu Wang, Jianglei Wang, Lan Mu, Weiliang Kou, Shuifen Huang, Shaoli Zhou, Ming Cai, Jianghua Chen, Haitao Chen   +9 more
doaj   +2 more sources

Effects of grazing intensity on forage nutritive value of dominant grass species in Borana rangelands of Southern Ethiopia [PDF]

PeerJ, 2021
Background Forage nutritive value analysis is an essential indicator of rangeland status regarding degradation and livestock nutrient demand. Thus, it is used to maintain healthy and sustainable rangelands that can provide the livestock with sufficient ...
Yeneayehu Fenetahun, Yuan You, Tihunie Fentahun, Xu Xinwen, Wang Yong-dong   +4 more
doaj   +3 more sources

Genomic prediction of forage nutritive value in perennial ryegrass

Grassland Research
Background Despite its importance to animal production potential, genetic gain for forage nutritive value has been limited in perennial ryegrass (Lolium perenne L.) breeding.
Agnieszka Konkolewska, Michael Dineen, Rachel Keirse, Patrick Conaghan, Dan Milbourne, Susanne Barth, Aonghus Lawlor, Stephen Byrne   +7 more
doaj   +2 more sources

Effects of genotype and environment on forage yield, nutritive value and morphology of lablab (Lablab purpureus (L.) sweet)

Heliyon, 2023
The goal of the study is to determine the effect of genotype and environment on forage yield, forage nutritive value and to determine the relation between morphology and forage yield and nutritive value of lablab.
Melkam Aleme, Metekia Tamiru, Ashraf Alkhtib, Getnet Assefa, Aemiro Kehaliew, Taye Tolemariam, Gezahagn Mengistu, Emily Burton, Geert Paul Jules Janssens   +8 more
doaj   +1 more source

Nitrogen fertilization effects on forage production and nutritive value of 4 tropical grasses on alkaline soils in Argentina

Tropical Grasslands-Forrajes Tropicales, 2023
This study evaluated effects of nitrogen (N) fertilization and gypsum application and their interactions on total pasture forage production and nutritive values of Chloris gayana cultivars ‘Santana’ and ‘Finecut’ and Panicum coloratum cultivars ‘Klein ...
Juan Mattera, Luis Alberto Romero, María Lorena Iacopini, Mónica Gaggiotti, Alejandra Lorena Cuatrín, María Andrea Tomás   +5 more
doaj   +1 more source

Effect of cutting management on the forage production and quality of tepary bean (Phaseolus acutifolius A. Gray)

Scientific Reports, 2023
Tepary bean (Phaseolus acutifolius A. Gray) is an underutilized drought tolerant annual legume, originating from the Sonoran Desert, that may be a beneficial forage/hay for beef cattle in the Southern Great Plains of the US (SGP).
Travis W. Witt, Brian K. Northup, Timothy G. Porch, Santos Barrera, Carlos A. Urrea   +4 more
doaj   +1 more source

Forage Mass and Nutritive Value of Grain- and Forage-Type Soybean Cultivars Managed under Different Row Spacings and Clipping Heights

Agronomy, 2023
Soybean (Glycine max L.) is a high value crop that has been used as a forage since the early 1900s in the southern U.S. (e.g., Mississippi, Alabama, Georgia, South Carolina, and Florida).
Serena J. Thompson, Jenny Koebernick, Liliane S. Silva, Mary K. Mullenix, Courtney Heaton, Russell C. Carrell, Sandra L. Dillard   +6 more
doaj   +1 more source

Herbage accumulation, morphological composition, and nutritive value of Paspalum notatum CV. INIA Sepé

Agrociencia Uruguay, 2021
Defoliation strategies determine sward canopy structure and affect forage accumulation and nutritive value. The objective of this study was to determine forage accumulation, morphological composition and nutritive value of inia Sepé subjected to ...
Diego Germán Giorello, André Fischer Sbrissia, Sila Carneiro da Silva   +2 more
doaj   +1 more source

Nitrogen and Sulfur Fertilization in Kale and Swede for Grazing

Agronomy, 2020
Species in the Brassicaceae family, hence forth brassicas, such as forage kale [Brassica. oleracea L. convar acephala (DC)], swede (B. napus L. var. napobrassica), turnip [Brassica rapa L. var. rapa (L.) Thell], and hybrids (B. rapa L. × B. pekinensis L.
Osvaldo Teuber, Dulan Samarappuli, Marisol Berti   +2 more
doaj   +1 more source