Results 241 to 250 of about 2,562,841 (396)

Enrichment of Apple-Plum Fruit Mousse with Vitamin D₃ and Sea Buckthorn Oil Using Pectin-Based Encapsulation: A Study of Physicochemical and Sensory Properties. [PDF]

Int J Mol Sci
Krystyjan M, Majka P, Sobolewska-Zielińska J, Turek K, Michalski O, Khachatryan K, Khachatryan G.   +6 more
europepmc   +1 more source

Uses of Rice-based Supplementary Nutritive Fortified Food for the Healthy Growth of Infants

Tahmina Begum, B.C. Deka, Syeda Nishad Firdusi, Manoranjan Neog, Prodip Handique, Priyanka Dutta   +5 more
openalex   +1 more source

BONE MINERAL DENSITY AND CONSUMPTION OF CALCIUM, CALCIUM-FORTIFIED FOOD AND CALCIUM SUPPLEMENTS BY WOMEN - A SHORT REPORT [PDF]

, 2010
Lidia Wądołowska, Kamila Pabjan, Małgorzata Anna Słowińska, Magdalena Człapka-Matyasik, Ewa Niedźwiedzka   +4 more
openalex  

Implementation of a teaching and learning sequence (TLS) with a Science-Technology-Society (STS) approach on organic functions and vitamin solubility based on the theme of enriched/fortified foods

, 2023
Marcos Vinícius Bottan
openalex   +1 more source

A Study on the Content of Minerals in Fortified Food

, 2014
Myeong-Gil Kim, Young-sug Kim, Young-su Kim, Seong-Bong Lee, Kyong-Shin Ryu, M. Yoon, Jong-Bok Lee   +6 more
semanticscholar   +1 more source

The Cinderella tree, Quillaja saponaria – A soap story

PLANTS, PEOPLE, PLANET, EarlyView.
Our current understanding of plants has been shaped by the entwining of different cultures. The Chilean soapbark tree, traditionally valued as a source of natural soap, was shown by serendipitous research in France in the 1900s to produce compounds that can boost the immune response to vaccines.
Anne Osbourn
wiley   +1 more source

The evolving role of creatine in public health: from food-based nutrient to supplement and beyond. [PDF]

Public Health Nutr
Ostojic SM.
europepmc   +1 more source

Vitamin D-fortified foods improve wintertime vitamin D status in women of Danish and Pakistani origin living in Denmark: a randomized controlled trial [PDF]

, 2019
Ida M. Grønborg, Inge Tetens, Tue Christensen, Elisabeth Wreford Andersen, Jette Jakobsen, Máiréad Kiely, Kevin D. Cashman, Rikke Andersen   +7 more
openalex   +1 more source

Building capacity in vector‐borne plant virus research: The CONNECTED Network

PLANTS, PEOPLE, PLANET, EarlyView.
Plant viruses spread by insects decimate crop yields globally, causing food security challenges in vulnerable areas, including regions of Africa. Interdisciplinary research is needed to protect future crop supplies. CONNECTED, the Community Network for African Vector‐Borne Plant Viruses, increased research capacity in Central, East, West and Southern ...
Nina F. Ockendon‐Powell, Diane L. Hird, Alice Beck, Heather Child, Helen Thomas‐Hughes, Neil Boonham, Gary D. Foster, Bruce Cronin, Andy M. Bailey   +8 more
wiley   +1 more source

Maize Tortillas Fortified with Ayocote and Quintonil Flours: Nutritional and Functional Properties. [PDF]

Foods
Rojo-Gutiérrez E, López-Martínez LX, Sáenz-Hidalgo HK, Tirado-Gallegos JM, García-Galindo HS, Baeza-Jiménez R.   +5 more
europepmc   +1 more source