Results 251 to 260 of about 114,073 (313)

Effect of Salivary Flow Rate, Particle Size, and Concentration on Sensations and Liking for Fiber-Fortified Beverages. [PDF]

J Texture Stud
Ma KK, Etter NM, Hayes JE.
europepmc   +1 more source

Hydrostatic low‐volume enemas in infants with birth weight ≤1000 g or gestational age ≤28 weeks: A controlled interventional study

Journal of Pediatric Gastroenterology and Nutrition, EarlyView.
Standardized hydrostatic enemas improve the intestinal outcome in premature infants. Abstract Objective This study evaluated the safety and efficacy of standardized minimally invasive hydrostatic low‐volume saline enemas in infants with a birth weight ≤1000 g or gestational age ≤28 weeks and delayed meconium passage.
Tabea Stock, Anne‐Marie Kamp, Markus Waitz, Teresa Riedl‐Seifert, Andreas C. Jenke   +4 more
wiley   +1 more source

Dietary vitamin D dose-response in healthy children 2 to 8 y of age: a 12-wk randomized controlled trial using fortified foods

, 2015
Neil R. Brett, Paula Lavery, Sherry Agellon, Catherine A. Vanstone, Jonathon L. Maguire, Frank Rauch, Hope A. Weiler   +6 more
openalex   +1 more source

Effect of an Iron-Fortified Complementary Food on Anemia and Nutritional Status of Infants Aged 6–18 Months in Ghana (P10-103-19) [PDF]

, 2019
Frederick Vuvor, Sir Paul, Richard Stephen Ansong, Rose Otema Baah, Daniel Amo Annor, Obed Akwaa Harrison, Dominic Datoghe, Yvonne Addai, Nancy Okai, Norincia Osei-Boateng, Nicholas P. Hays, Matilda Steiner‐Asiedu   +11 more
openalex   +1 more source

Harnessing behavioral interventions to enhance micronutrient intake in pregnancy: A comprehensive review. [PDF]

J Educ Health Promot
Pratheesha I, Subramaniam A, Santhanasamy PJ, Thirunavukkarasu V, Thirunavukarasou A.   +4 more
europepmc   +1 more source

ESPGHAN/NASPGHAN guidelines for treatment of irritable bowel syndrome and functional abdominal pain‐not otherwise specified in children aged 4–18 years

Journal of Pediatric Gastroenterology and Nutrition, EarlyView.
Abstract Objectives Abdominal pain related disorders of gut–brain interaction (AP‐DGBIs) such as irritable bowel syndrome (IBS) and functional abdominal pain‐not otherwise specified (FAP) are common conditions in children, significantly impacting quality of life.
Jip Groen, Morris Gordon, Ashish Chogle, Marc Benninga, Rachel Borlack, Osvaldo Borrelli, Anil Darbari, Jernej Dolinsek, Julie Khlevner, Carlo Di Lorenzo, Hannibal Person, Rinarani Sanghavi, Julie Snyder, Nikhil Thapar, Arine Vlieger, Vasiliki Sinopoulou, Merit Tabbers, Miguel Saps   +17 more
wiley   +1 more source

Evaluation of food products fortified with oyster shell for the prevention and treatment of osteoporosis

, 2015
Salman Ahmed, Abdullah Ahmed Gibriel, Ahmed Abdel‐Latif, Hala M. Ebied   +3 more
openalex   +2 more sources

Cheesecake Customized Using Juice and By-Products from Prickly Pears: A Case Study of Recycling and Environmental Impact Evaluation. [PDF]

Foods
Le Rose A, Panza O, Caro D, Conte A, Del Nobile MA.   +4 more
europepmc   +1 more source

Sensory and chemical profiles of bread derived from the novel semi‐ and wholegrain flour enrichment of Triticum aestivum L. old genotypes with organic stinging nettle

JSFA reports, Volume 5, Issue 3, Page 104-112, March 2025.
Abstract Background Bread made from refined Triticum aestivum L. flour, a staple food in large parts of the world, is considered a nutrient security risk. Strategies used to enhance the nutritional and functional properties of wheat‐derived food products include the use of semi‐ or wholegrain flour, old genotypes, and enrichment through fortification ...
Ilaria Marotti, Elettra Frassineti, Mattia Alpi, Giovanni Dinelli   +3 more
wiley   +1 more source

Tolerance Testing for Cooked Porridge made from a Sorghum Based Fortified Blended Food

, 2016
Sirichat Chanadang, Edgar Chambers, Sajid Alavi   +2 more
openalex   +2 more sources