Results 281 to 290 of about 27,755 (292)
Some of the next articles are maybe not open access.
Fortifying Food with Folic Acid
Journal of Women's Health, 1997Hans W. Grünwald, Fred Rosner
openaire +4 more sources
Fortified foods: friend or foe?
Nutrition Bulletin, 2004Anne P. Nugent, Brigid McKevith
openaire +2 more sources
Synthetic amino acids and their use in fortifying foods
Journal of Agricultural and Food Chemistry, 1970Peter J. Jenneskens, Hans H. Ottenheym
openaire +3 more sources
The machinery for the enforcement of standards for fortified foods
The Analyst, 1942openaire +2 more sources
Calcium fortified foods or supplements for older people?
Maturitas, 2016Sarah M. Bristow, Ian R. Reid
openaire +3 more sources
European legislation on fortified foods and supplements
2008P. Coppens +3 more
openaire +2 more sources