Results 61 to 68 of about 68 (68)

Open-Type SPP Waveguide with Ultrahigh Bandwidth up to 3.5 THz

ACS Photonics, 2019
Pavel Melentiev, Alexey Kalmykov, Vasily Klimov   +2 more
exaly  

Use of Carnobacterium spp protective culture in MAP packed Ricotta fresca cheese to control Pseudomonas spp

Food Microbiology, 2018
Carlo Spanu, Enrico Pietro Luigi De Santis   +1 more
exaly  

The potential role of migratory birds in transmission cycles of Babesia spp., Anaplasma phagocytophilum, and Rickettsia spp.

Ticks and Tick-borne Diseases, 2010
Anke Hildebrandt, Wolfram Dorn, Eberhard Straube   +2 more
exaly  

Incidence of Listeria spp. and Salmonella spp. in horsemeat for human consumption

International Journal of Food Microbiology, 2000
Mariza Landgraf, Maria TERESA Destro, M T Destro   +2 more
exaly  

Contamination by Salmonella spp., Campylobacter spp. and Listeria spp. of most popular chicken- and pork-sausages sold in Reunion Island

International Journal of Food Microbiology, 2017
Eric Cardinale, Vincent Porphyre, Alexandre Leclercq   +2 more
exaly  

Pediococcus spp.: An important genus of lactic acid bacteria and pediocin producers

Biotechnology Advances, 2017
Ricardo Oliveira
exaly  

Morphology and mechanical behavior of isotactic polypropylene (iPP)/syndiotactic polypropylene (sPP) blends and fibers

Polymer, 2005
Dujin Wang, Zhigang Wang, Duanfu Xu
exaly  

Epidemiology of Intracellular Bacterial Pathogens Rickettsia spp., Borrelia spp., Coxiella spp., and Bartonella spp. in West Africa from 2000 to 2023: A Systematic Review

Vector-Borne and Zoonotic Diseases
Abdoulaye Diabate, Etienne Bilgo
exaly