Results 61 to 70 of about 35,774 (230)
Proteases na alimentação de frangos de corte
A inclusão de aditivos na alimentação de frangos de corte tem sido uma estratégia para reduzir os custos de produção, sendo o ponto central das pesquisas na avicultura, uma vez que a alimentação equivale a 70% do custo total de produção. O objetivo desta revisão é apresentar uma atualização sobre os benefícios do uso de proteases adicionadas à dieta de
Carlos Felipe Duque-Ramírez +2 more
openaire +2 more sources
Given the health concerns linked to meat‐based ready‐to‐cook products, fish emerges as a promising alternative with additional health benefits. In light of this context, this research explores the feasibility of producing a convenient product—fish finger—from bighead carp (Hypophthalmichthys nobilis) and evaluates its quality during storage at ...
Abdullah Al Mizan +6 more
wiley +1 more source
Qualidade de silagens de bagaço úmido de laranja e cama de frango e desempenho de novilhos Canchim. [PDF]
A qualidade de silagens de bagaço de laranja e cama-de-frango com diferentes proporções (80:20; 60:40; 40:60 e 20:80) e de silagem pura de cama-de-frango com diferentes teores de matéria seca, obtidos pela utilização de diferentes proporções de água e ...
CRUZ, G. M. D. +5 more
core
A Clinical Perspective on Melanoma Overdiagnosis
ABSTRACT Overdiagnosis in melanoma is a nuanced and evolutionary issue. It may appear to be an epidemic from an epidemiological point of view; however, it is important to appreciate all perspectives. We consider overdiagnosis a necessary challenge—which drives clinicians to improve diagnostic accuracy and reduce overtreatment—pathologists to ...
Jennifer Sheerin +8 more
wiley +1 more source
Testing for Resistance of Pelagic Marine Copepods to a Toxic Dinoflagellate [PDF]
With few exceptions, the evolutionary consequences of harmful algae to grazers in aquatic systems remain unexplored. To examine both the ecological and evolutionary consequences of harmful algae on marine zooplankton, we used a two-fold approach.
Colin, Sean, Dam, Hans G.
core +1 more source
Espondilolistese em frango de corte no Brasil [PDF]
Eight 28-day-old broiler chickens of both sexes were examined. Clinical signs, gross findings, radiological, and histopathological changes were described. Spondylolisthesis was characterized by dorsal displacement of the sixth and seventh thoracic vertebrae, resulting in compression of the spinal cord.
Paixão, T.A. +3 more
openaire +3 more sources
ABSTRACT Background and Purpose The vagus nerve can be stimulated noninvasively at the ear using transcutaneous auricular vagus nerve stimulation (taVNS). Concurrent functional MRI (fMRI) permits study of taVNS‐induced changes in brain dynamics, a key requisite for precision neurostimulation. However, there is no standardized protocol for how to safely
Vanessa Teckentrup +17 more
wiley +1 more source
Desempenho produtivo de quatro linhagens de frangos de corte [PDF]
Estipulou-se como objetivos experimentais avaliar os parâmetros produtivos das linhagens da EMBRAPA e compará-los a duas marcas comerciais no período de 1-56 dias, o trabalho experimental foi realizado no Centro Nacional de Pesquisas em Suínos e Aves, da
Daniel Noal Moro +3 more
doaj +1 more source
Coeficientes técnicos e custos agregados na cadeia produtiva do frango no oeste catarinense. [PDF]
bitstream/item/58224/1/doc121.pdfProjeto n.
MARTINS, F. M. +2 more
core
The advantages and limitations of standard ranking techniques are evaluated. Related methodologies from other disciplines have the potential to sensory studies. International food competition rules are heterogeneous and insufficiently specified. Guidance for future research directions in decision methodologies is provided.
László Sipos +4 more
wiley +1 more source

