Results 321 to 330 of about 871,727 (354)

An Anti‐Freezing, Ambient‐Stable and Highly Stretchable Ionic Skin with Strong Surface Adhesion for Wearable Sensing and Soft Robotics

Advanced Functional Materials, 2021
Binbin Ying, Ryan Zeyuan Chen, Runze Zuo
exaly  

Freezing methods

Revue Francaise de Transfusion et Immuno-hématologie, 1985
openaire   +2 more sources

Food freezing. Freeze-drying

2000
A.R. Trott, T. Welch
openaire   +1 more source

Freezing hope

Archives of Disease in Childhood
Robert Wheeler, Laura Bengree
openaire   +2 more sources

Control of ice nucleation: freezing and antifreeze strategies

Chemical Society Reviews, 2018
Zhisen Zhang, Xiang-Yang Liu
exaly  

Adsorption, intrusion and freezing in porous silica: the view from the nanoscale

Chemical Society Reviews, 2013
Benoit Coasne, Anne Galarneau, Francesco Di Renzo   +2 more
exaly  

Food Freezing

Journal of the American Dietetic Association, 1963
openaire   +2 more sources

Aligned two- and three-dimensional structures by directional freezing of polymers and nanoparticles

Nature Materials, 2005
Haifei Zhang, Irshad Hussain, Mathias Brust   +2 more
exaly  

Molecular dynamics simulation of the ice nucleation and growth process leading to water freezing

Nature, 2002
Masakazu Matsumoto, Shinji Saito
exaly  

Gastric Freezing

JAMA, 1964
openaire   +2 more sources