Results 111 to 120 of about 3,077 (230)
Biological Reviews, Volume 101, Issue 3, Page 1406-1462, June 2026.ABSTRACT Oropharyngeal food processing exhibits a remarkable diversity among vertebrates, reflecting the evolution of specialised ‘processing centres’ associated with the mandibular, hyoid, and branchial arches. Although studies have detailed various food‐processing strategies and mechanisms across vertebrates, a coherent and comprehensive terminology ...
Daniel Schwarz +6 more
wiley +1 more source
Aquaculture, Fish and FisheriesThis study evaluated the production performance and profitability of an integrated multi‐trophic aquaculture (IMTA) system by incorporating Indian major carp (Labeo rohita), small indigenous fish species (SIS) (Amblypharyngodon mola), snails (Pila ...
Shanchita Zaman Chowdhury +5 more
doaj +1 more source
Karyotypic studies of freshwater prawn Machrobrachium rosenbergii
, 1991 Chromosomal studies were conducted on Macrobrachium rosenbergii. On the basis of 50 metaphase plate counts, 38 metacentric, 14 sub metacentric and 66 telocentric chromosomes (2n = 118) were observed. The total length of the granomme was recorded to be 34.2 micron.
Krishna, G., Fotedar, S., Kumar Jain, A.
openaire +2 more sources
Subterranean environments contribute to three‐quarters of classified ecosystem services
Biological Reviews, Volume 101, Issue 3, Page 1582-1605, June 2026.ABSTRACT Beneath the Earth's surface lies a network of interconnected caves, voids, and systems of fissures forming in rocks of sedimentary, igneous, or metamorphic origin. Although largely inaccessible to humans, this hidden realm supports and regulates services critical to ecological health and human well‐being.
Stefano Mammola +30 more
wiley +1 more source
The Occurrence of Microplastic Ingestion in Commercial Marine Fish in Miri, Sarawak, Malaysia
Environmental Quality Management, Volume 35, Issue 4, Summer 2026.ABSTRACT Microplastics are polymer‐based particle compositions of various toxic chemicals with size less than 5 mm. Due to their small size, microplastics can be ingested and accumulate in body tissues of organisms. This raises concerns about their toxicity being transferred to humans via food consumption.
Sze Che Lee, Rubiyatno, Tony Hadibarata
wiley +1 more source
REVIEW OF AQUACULTURE GENETIC RESEARCHES IN THAILAND
Biotropia: The Southeast Asian Journal of Tropical Biology, 1992 Aquaculture business has been well established in Thailand for more than 40 years. The most recent data indicated a total production of 260 380 tons. Sixty-five percent of the total production came from coastal aquaculture, mainly tiger prawn (Penaeus ...
UTHAIRAT NA-NAKORN
doaj
Preparation and Comparative Study of Chitosan from Shells of Different Marine and Freshwater Prawns
, 2011 Ujwala Jadhav, Archana Sumohan Pillai
openalex +1 more source
Archaeometry, Volume 68, Issue 3, Page 298-310, June 2026.ABSTRACT This study presents the first GC‐MS–based analyses of wide horizontal rim vessels with well‐defined funerary contexts, from Middle Bronze Age Portugal (Quinta do Amorim 2 and Pego). Organic residues from two vessels revealed ruminant fats and plant oils, alongside molecular markers of heat exposure.
João Vinícius Back +5 more
wiley +1 more source
Journal of the World Aquaculture Society, Volume 57, Issue 3, June 2026.Abstract Commercial oyster farming is a new industry in Texas. Because of this, few guidelines regarding management practices for producers have been established. The purpose of this study was to evaluate the effect of different gear types and stocking densities on various oyster production indices.
Ellis L. Chapman Jr. +2 more
wiley +1 more source