Results 41 to 50 of about 18,751 (226)
Pest Management Science, EarlyView.Genetically modified (GM) sweet‐oranges with downregulated CitMTSE1 gene showed reduced citrus black spot severity and citrus canker incidence, confirming terpene modulation as a promising strategy for sustainable field citrus disease resistance. Abstract BACKGROUND Citrus black spot (CBS), caused by Phyllosticta citricarpa, and citrus canker (CC ...
Geraldo José Silva‐Junior +8 more
wiley +1 more source
The Milbank Quarterly, EarlyView.Policy Points Ultraprocessed foods (UPFs) are engineered to heighten reward and accelerate delivery of reinforcing ingredients, driving compulsive consumption and disrupting appetite regulation. This is a growing challenge for health policy. UPFs share key engineering strategies adopted from the tobacco industry, such as dose optimization and hedonic ...
ASHLEY N. GEARHARDT +2 more
wiley +1 more source
Demand for orange-juice products: an application of the uniform substitute model [PDF]
The differential demand model for uniform substitutes is used to analyze demand for orange-juice products. Consumption trends are examined by allowing the marginal propensities to consume to vary with time.
Brown, Mark G., Lee, Jonq-Ying
core +1 more source
Do Asset Prices Reflect Fundamentals? Freshly Squeezed Evidence from the OJ Market [PDF]
, 2005 The behavioral finance literature cites the frozen concentrated orange juice (FCOJ) futures market as a prominent example of the failure of prices to reflect fundamentals.
Boudoukh, Jacob +3 more
core
British Journal of Pharmacology, EarlyView.Abstract Background and Purpose Plasma glucocorticoids increase acutely after MI, thereafter tissue levels are amplified selectively within cells expressing 11‐ßhydroxysteroid dehydrogenase type 1 (11‐ßHSD1) that regenerates active glucocorticoids from circulating metabolites.
Sara Al Disi +19 more
wiley +1 more source
Impacts of a liberalization in the USA market for Frozen Concentrated Orange Juice: why Florida´s producers are so afraid? [PDF]
This study aims at examining the resource allocation and welfare implications of the reduction of barriers in the United States market for Frozen Concentrated Orange Juice (FCOJ) imported from Brazil.
Ferreira, Adriana Nunes +2 more
core +1 more source
The FEBS Journal, EarlyView.Nitrate from food is first converted to nitrite by oral bacteria and then further processed in the intestine. The gut microbiota reduces nitrate and nitrite to ammonia or nitric oxide, preventing the formation of carcinogenic nitrosamines. Our analysis highlights Escherichia coli as a key player in this detoxification process, supported by other ...
Natalie Hager +4 more
wiley +1 more source
Reinventing henna: Enzyme‐catalysed colour release from stabilized Lawsonia inermis L. extracts
International Journal of Cosmetic Science, EarlyView.The instability and reduced dyeing performance of a cosmetic formulation containing 2‐hydroxy‐1,4‐naphthoquinone (lawsone), derived from Lawsonia inermis L., is demonstrated in comparison to a novel two‐component system. This system comprises one formulation with naturally occurring lawsone precursors and a second containing a specific hydrolase ...
Nele Dallmann +2 more
wiley +1 more source
CONTRIBUIÇÃO DA CERTIFICAÇÃO ORGÂNICA PARA UM NOVO MODELO DE GOVERNANÇA NO COMPLEXO AGROINDUSTRIAL CITRÃCOLA BRASILEIRO [PDF]
This paper compares governance structures in the Brazilian citrus production that appeared with the process of international certification of organic products.
Carvalho, Murilo Sicchieri de +1 more
core +1 more source