Results 241 to 250 of about 415,208 (266)

The Epigenome and Transcriptional Dynamics of Fruit Ripening

Annual Review of Plant Biology, 2017
James J Giovannoni, Cuong Q Nguyen, Silin Zhong   +2 more
exaly  

Epidemiologic evidence of the protective effect of fruit and vegetables on cancer risk

American Journal of Clinical Nutrition, 2003
Elio Riboli, TERESA Norat, Norat TERESA   +2 more
exaly  

Quality and authenticity control of fruit purées, fruit preparations and jams—a review

Trends in Food Science and Technology, 2005
R Carle
exaly  

Sensory analysis of individual strawberry fruit and comparison with instrumental analysis

Postharvest Biology and Technology, 2009
Purnima Gunness, Olena Kravchuk, Bruce R D'Arcy   +2 more
exaly  

A dynamic interplay between phytohormones is required for fruit development, maturation, and ripening

Frontiers in Plant Science, 2013
Peter A Mcatee, Siti Khadijah A Karim, Robert J Schaffer   +2 more
exaly  

Fruits and Fruit Products

2018
Natalie J Oswell, Ryszard Amarowicz, Ronald B Pegg   +2 more
openaire   +1 more source

Tomato Fruit Development and Metabolism

Frontiers in Plant Science, 2019
Muriel Quinet, Trinidad Angosto, Fernando J Yuste-Lisbona   +2 more
exaly  

Elevated CO2 delayed the chlorophyll degradation and anthocyanin accumulation in postharvest strawberry fruit

Food Chemistry, 2019
Xiaochen Zhang, Morteza Soleimani Aghdam, Yanqun Xu   +2 more
exaly  

DOES FRUIT AND VEGETABLE INTAKE PROTECT AGAINST CANCER?

Ca-A Cancer Journal for Clinicians, 2005
exaly  

Simultaneous transcriptome analysis of Colletotrichum gloeosporioides and tomato fruit pathosystem reveals novel fungal pathogenicity and fruit defense strategies

New Phytologist, 2015
Noam Alkan, Dana Ment, Dov Prusky
exaly