Results 171 to 180 of about 58,325 (307)

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

open access: yesAnimal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar   +8 more
wiley   +1 more source

Biotechnology in Fruit Tree Breeding

open access: yes, 2012
傳統的果樹育種工作由於受到果樹的遺傳特性與生長習性之影響,往往成效不彰。生物技術的發展與應用則為果樹育種提供了新的方法與途徑,可望提昇品種改良之效率。本文就生物技術中的組織培養、細胞融合、RFLP分析、和遺傳工程等四大項目,探討其對果樹育種的應用潛力。 Cultivar improvement in most fruit trees has been difficult via conventional breeding techniques.
Pam-chi Liou, 劉邦基
core  

Exploring 3D anatomy: A free online course supporting novice learner inquiry and spatial conceptualization

open access: yesAnatomical Sciences Education, EarlyView.
Abstract Application of three‐dimensional anatomical knowledge is essential for patient examination, diagnosis, and treatment and is crucial in the training of medical and healthcare students. Moreover, critical observation and spatial awareness are vital for learner understanding of three‐dimensional anatomical structures and relationships.
Jiayi Zhang   +5 more
wiley   +1 more source

Mixed-scale multivariate analysis reveals phenotypic structure in wood apple (Feronia limonia L.). [PDF]

open access: yesSci Rep
Yadav V   +8 more
europepmc   +1 more source

Breeding of resistant strawberry cultivars for organic fruit production – Preliminary results with Botrytis cinerea

open access: yes, 2013
Hanke, Magda-Viola   +5 more
core   +1 more source

Resistenzzüchtung in Dresden-Pillnitz - Der Apfel

open access: yes, 2006
The Institute of Fruit Breeding has a long tradition in breeding resistant apple cultivars. Systematic resistance breeding started in the 1930 ties in Müncheberg.
Dunemann, F.   +5 more
core  

Lowering salivary pH with sugar‐containing gum augments salivary nitrite production and blood pressure reduction with dietary nitrate (beetroot juice)

open access: yesBritish Journal of Clinical Pharmacology, EarlyView.
Acutely lowering salivary pH (with sugar‐containing acidic gum vs. sugar‐free gum) augments salivary nitrate reduction to nitrite, plasma nitrite concentration, and blood pressure lowering with dietary nitrate. Modifying salivary pH reveals a mechanism by which the nitrate‐nitrite‐NO pathway may be upregulated/inhibited, with potential for other ...
Andrew J. Webb   +7 more
wiley   +1 more source

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