Results 101 to 110 of about 408,742 (299)
This study introduces a thin‐film‐type heat‐generating device that uses laser induced graphene (LIG) on a poly(D, L‐lactic) acid film, which realizes both resistance heating by direct current application and photothermal conversion heating by near‐infrared light irradiation.
Masato Saito +4 more
wiley +1 more source
Beyond the Ban—Shedding Light on Smallholders' Price Vulnerability in Indonesia's Palm Oil Industry
ABSTRACT The Indonesian government imposed a palm oil export ban in April 2022 to address rising cooking oil prices. This study explores oil palm smallholders' vulnerability to the policy using descriptive statistics, Lasso, and post‐Lasso OLS regressions.
Charlotte‐Elena Reich +3 more
wiley +1 more source
Microbial Quality and Hygienic Safety of Avocado Fruit Juice Sold in Merawi Town, Amhara, Ethiopia
Fruit juices are nutritious beverages used by people of all ages around the world. The microbial quality and safety of juices are closely monitored in developed countries but not in many developing countries.
Tadele Tilahun +2 more
doaj +1 more source
Background: The mulberry leaves have far more flavonoids than other berries while having much less catechin. The aim and objective of this study were assessment of the antibacterial efficacy of ethanolic extract of mulberry fruit and leaves on ...
G. M. Prashant +7 more
doaj +1 more source
Quasi-Unsupervised Fruit Counting Using Domain Adaptation and Spatial Consistency
Autonomous robotic platforms can be effectively used to perform automatic fruits yield estimation. To this aim, robots need data-driven models that process image streams and count, even approximately, the number of fruits in an orchard. However, training such models following a supervised paradigm is expensive and unpractical.
Bellocchio, Enrico +4 more
openaire +1 more source
A jackfruit‐based meat analog enriched with legumes and spirulina was developed, optimized, and evaluated for sensory, nutritional, and shelf‐life qualities. The best formulation offered superior taste, texture, nutrient density, and maintained safety and quality for up to 60 days under frozen storage. ABSTRACT This study focuses on the development and
Hannah Mary Thomas +1 more
wiley +1 more source
Pitahaya (Hylocereus spp.) is an economically significant cactus fruit in Peru, renowned for its rich nutritional profile and antioxidant properties while exhibiting wide biological diversity.
Julio Cesar Santos-Pelaez +5 more
doaj +1 more source
Swedish farmers' approval of nudges
Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen +2 more
wiley +1 more source
BANCO DE SEMENTES DE Cordia oncocalyx ALLEMÃO EM UMA ÁREA DE CAATINGA SOBRE PLANOSSOLO
Cordia oncocalyx is abundant among the woody community, nevertheless it presents low density on the soil seed bank. Our hypothesis is that C. oncocalyx presents higher fruit density in areas with higher adult density, once it¿s fruit, although proper for
Lucas Bezerra de Mattos Brito +1 more
doaj
Evaluation of Selected Microbiological Quality Parameters of Fruit Mousses
The changing pace of life, ways of spending free time, and the search for consumer products of specific nutritional properties force food producers to introduce products providing the expected nutritional value.
Jadwiga Stankiewicz, Paulina Płotka
doaj +1 more source

