Results 51 to 60 of about 1,981,234 (347)

Minimal versus Intensive: How the Pruning Intensity Affects Occurrence of Grapevine Leaf Stripe Disease, Wood Integrity, and the Mycobiome in Grapevine Trunks

Journal of Fungi, 2022
Previous works on grapevine-trunk diseases indicate that minimal or non-pruning of the grapevine under certain circumstances can significantly reduce the risk of symptom expression.
Christian Kraus, Carolin Rauch, Elisa Maria Kalvelage, Falk Hubertus Behrens, Dagmar d’Aguiar, Cornelia Dubois, Michael Fischer   +6 more
doaj   +1 more source

Comparison of Canopy Architecture of Five Olive Cultivars in a High-Density Planting System in Sicily

Agriculture, 2023
In a young super-high-density (SHD) olive orchard located in Aidone (EN), in the Sicily Region, Italy, the architectural features of five olive cultivars were studied, specifically Arbequina, Arbosana, Oliana®, Giulia®, and FS-17®. Surveys were conducted
Enrico Maria Lodolini, Alberto de Iudicibus, Pompea Gabriella Lucchese, Giuseppina Las Casas, Biagio Torrisi, Elisabetta Nicolosi, Alessio Giuffrida, Filippo Ferlito   +7 more
doaj   +1 more source

Application of Biotechniques for In Vitro Virus and Viroid Elimination in Pome Fruit Crops.

Phytopathology
Sustainable production of pome fruit crops is dependent upon having virus-free planting materials. The production and distribution of plants derived from virus- and viroid-negative sources is necessary not only to control pome fruit viral diseases but ...
J. C. Bettoni, Min‐Rui Wang, Jingwei Li, Xudong Fan, Gennaro Fazio, O. P. Hurtado-Gonzales, G. Volk, Qiao-Chun Wang   +7 more
semanticscholar   +1 more source

Soil biochemistry and microbial activity in vineyards under conventional and organic management at Northeast Brazil. [PDF]

, 2011
The São Francisco Submedium Valley is located at the Brazilian semiarid region and is an important center for irrigated fruit growing. This region is responsible for 97% of the national exportation of table grapes, including seedless grapes. Based on the
Adriana Mayumi Yano-Melo, Aguín O., Anaya A.L., Bengtsson J., Bettiol W., Bhattacharyya P., Bradford M.M., Brundrett M.C, Cheng X., Cochran W.G., De-Polli H., Debosz K., Dilly O., Douds Jr. D.D., Douds Jr. D.D., Feldmann F, Fernandes S.A.P., Fábio Sérgio Barbosa da Silva, Garcia C., Garcia C., Gerdemann J.W., Giovanetti M., Grisi B.M., Haynes R.J., Jeffries P., Jenkins W.R., Karagiannidis N., Leonor Costa Maia, Lovelock C.E., Lovelock C.E., Maia L.C., Marshall V.G., Matsuoka M., Miyauchi M.Y.H., Mohammad M.J., Monokrousos N., Monokrousos N., Mäder P., Nannipieri P., Natoniel Franklin de Melo, Nicácio de Oliveira Freitas, Noyd R.K., Oehl F., Pascual J.A., Pereira J.R., Pereira S.V., Purin S., Rillig M.C., Ryan M.H., Ryan M.H., Sampaio D.B., Sarangi P.K., Sattelmacher B., Schenck N.C., Schreiner R.P., Silva P.C.G., Souza R.G., Srivastava R., Stutz J.C., Swisher R., Taylor J.P., Truu M., Wardle D.A., Wright S.F., Yano-Melo A.M.   +64 more
core   +3 more sources

Effect of Waterlogging on Growth and Productivity of Fruit Crops

Horticulturae
Τhe production of fresh fruit as well as olive orchards is increasing around the world, in order to meet the global demand for both fruits and olive products. This results in the spread and establishment of fruit and olive tree cultivation in areas where
Christina Topali, C. Antonopoulou, Christos Chatzissavvidis   +2 more
semanticscholar   +1 more source

Orchard Management and Incorporation of Biochemical and Molecular Strategies for Improving Drought Tolerance in Fruit Tree Crops

Plants, 2023
Water scarcity is one of the greatest concerns for agronomy worldwide. In recent years, many water resources have been depleted due to multiple factors, especially mismanagement.
Sama Rahimi Devin, Á. Prudencio, S. Mahdavi, M. Rubio, P. Martínez-García, P. Martínez-Gómez   +5 more
semanticscholar   +1 more source

Field Evaluation of Herbicides on Small Fruit, Vegetable, and Ornamental Crops, 1997 [PDF]

, 1999
Growers generally use herbicides to efficiently produce high-quality fruit and vegetables for processing or fresh market sales. Due to the smaller acreage of these crops compared to major field crops, fewer herbicides are registered for use in fruit and ...
Parker, Dolores A., Rutledge, Jeff S., Schmidt, Lance A., Talbert, Ron, Wells, Jennifer A.   +4 more
core   +2 more sources

Hands‐on protocol for preparing water‐soluble fractions from agri‐food samples for NMR‐based metabolomics analysis

FEBS Open Bio, EarlyView.
This research protocol outlines a workflow for nuclear magnetic resonance (NMR)‐based metabolomics in the agri‐food sector. Using two case studies—strawberry leaves (solid matrix) and wine (liquid matrix)—it details the procedures for sample preparation, data acquisition, and processing.
Andrea Fernández‐Veloso, Jaime Hiniesta‐Valero, Alejandra Guerra‐Castellano, Miguel A. De la Rosa, Irene Díaz‐Moreno   +4 more
wiley   +1 more source

Effect of Melatonin Treatment on Antioxidant Metabolism and Storage Quality of “Fengtang” Plum

International Journal of Fruit Science
“Fengtang” plum, renowned in Guizhou for its distinct flavor and significant economic worth, experiences accelerated fruit senescence due to postharvest respiration climacteric.
Yun Zhang, Dengcan Luo, Yuhua Ma, Qin Zhang, Xin Lin, Junseng Peng, Xuan Wan, Shian Huang, Xiaoqing Dong   +8 more
doaj   +1 more source

Combined nature and human selections reshaped peach fruit metabolome

Genome Biology, 2022
Background Plant metabolites reshaped by nature and human beings are crucial for both their lives and human health. However, which metabolites respond most strongly to selection pressure at different evolutionary stages and what roles they undertake on ...
Ke Cao, Bin Wang, Weichao Fang, Gengrui Zhu, Changwen Chen, Xinwei Wang, Yong Li, Jinlong Wu, Tang Tang, Zhangjun Fei, Jie Luo, Lirong Wang   +11 more
doaj   +1 more source