Results 141 to 150 of about 17,282,789 (257)

Editorial: Rosaceae Fruit Development and Quality [PDF]

Frontiers in Plant Science, 2022
Chunying Kang, Chunying Kang, Jia-Long Yao, Zhongchi Liu, Yuepeng Han   +4 more
openaire   +3 more sources

A Comprehensive Review of VOCs as a Key Indicator in Food Authentication

eFood
This article presents an in‐depth review of the role of volatile organic compounds (VOCs) in food authentication, an area of increasing importance due to the rising complexity of food fraud cases.
Han Yang, Manxi Wu, Xinyu Shen, Yichen Lai, Dengliang Wang, Chao Ma, Xianming Ye, Cui Sun, Jinping Cao, Chongde Sun, Yu Zhang, Yue Wang   +11 more
doaj   +1 more source

The Effects of Climate Changes on the Phenology of Some Chokeberry (Aronia melanocarpa) Cultivars

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture
Climate change represents a significant challenge characterized by long-term increases in global temperatures, which subsequently alter plant phenology and growth cycles.
Anca Maria CHIOREAN, Zsolt JAKAB- ILYEFALVI, Smaranda ROŞU-MAREŞ, Georgeta GUZU, Claudiu MOLDOVAN, Ioan ZAGRAI, Adrian ASĂNICĂ, Mirela Irina CORDEA   +7 more
doaj   +1 more source

The molecular control of tomato fruit quality traits: the trade off between visual attributes, shelf life and nutritional value [PDF]

, 2013
Tomato (Solanum lycopersicum) is an established model to study fleshy fruit development and ripening and is an important crop in terms of its economic and nutritional value.
Carneiro, RT, Fernie, Alisdair R, Giovannoni, James J, Lytovchenko, A, McQuinn, R, Osorio-Algar, Sonia, Rose, JKC, Vallarino, JG   +7 more
core  

THE IMPACT OF CHILEAN FRUIT SECTOR DEVELOPMENT ON FEMALE EMPLOYMENT AND HOUSEHOLD INCOME [PDF]

Modern fruit sector development in Chile led to agricultural employment for women, though usually only as temporary workers and often at a piece rate. Nonetheless, fruit sector employment offered women access to income and personal fulfillment previously
Jarvis, Lovell S., Vera-Toscano, Esperanza   +1 more
core   +1 more source

Business opportunities in the Ethiopian fruit and vegetable sector [PDF]

, 2009
The horticultural sector in Ethiopia is growing strongly. Major part of this growth is created by investments in the floriculture sector. Recently more and more in terest from the Dutch private sector is shown in the Ethiopian fruits and vegeta ble ...
Jager, A., de, Wiersinga, R.C.
core   +2 more sources

Physiology of Fruit Development

International Journal of Current Microbiology and Applied Sciences, 2020
Bhaskarjyoti Sarma, Kaushik Das, Sarat Sekhar Bora   +2 more
openaire   +1 more source

'Bud to fruit'-hormonal interactions governing early fruit development. [PDF]

J Exp Bot
Baral R, Vainer A, Melzer S, Hause B, Panda S.   +4 more
europepmc   +1 more source

Transcriptional control of tomato fruit development and ripening. [PDF]

J Exp Bot
Wang R, de Maagd RA.
europepmc   +1 more source

Transcriptome analysis reveals the role of GA in fruit development of 'Cuiguan' pear (Pyrus pyrifolia). [PDF]

BMC Plant Biol
Zhai W, Zhang X, Wang Y, Wang S, Su Y, Wang L, Xue H.   +6 more
europepmc   +1 more source