Results 101 to 110 of about 2,216,520 (249)

Postharvest quality of conventionally and organically grown banana fruit [PDF]

, 2001
Quality is increasingly important for retailers, who tend to look for more definitive assessment criteria. Taste has become a major issue over past years for consumers, who are seeking higher quality produce. For banana fruit, at least one major retailer
Caussiol, Laure
core   +2 more sources

Differences in apple fruit shape are independent of fruit size

Plant Phenome Journal
Fruit quality is crucial in breeding new apple varieties. Before tasting, consumers assess freshness and flavor based on the physical appearance of fruit.
Kylie DeViller, Daniel H. Chitwood, Sean Myles, Mao Li, Zoë Migicovsky   +4 more
doaj   +1 more source

Gibberellin Treatment Impacts Fruit Shape in the Pyrus Communis Cultivar “Conference” Through Increased Retention of Apical Fruit

International Journal of Fruit Science
The Pyrus communis cultivar “Conference” is one of the most prevalent pear cultivars in Europe with widespread cultivation that is mainly situated in Belgium, the Netherlands, and the UK.
Hanne Claessen, Han Palmers, Wannes Keulemans, Bram Van de Poel, Nico De Storme   +4 more
doaj   +1 more source

Deep Learning‐Driven Discovery and Engineering of an Efficient PETase for Depolymerization and Detoxification of PET Microplastics Under Physiological Conditions

Advanced Science, EarlyView.
A deep learning–driven pipeline mining 246 million protein sequences uncovers AhPETase, an evolutionarily distinct PET hydrolase. Engineered variant AhPETaseM1 degrades post‐consumer PET microplastics under physiological conditions and reverses microplasticinduced cytotoxicity in human lung and colon cells, establishing enzymatic microplastic ...
Yuxuan Wang, Shijie He, Yuheng Chang, Sheng Mao, Jianan Canal Li, Binbin Chen, Hongxun Gao, Mingchun Xu, Chenxu Liu, Yajie Wang   +9 more
wiley   +1 more source

Interactive Introduction to Shape Machine

, 2019
Presented as part of the Shape Machine Symposium on April 11, 2019 at 9:10 a.m. in the John & Joyce Caddell Building, Flex Space.Athanassios (Thanos) Economou is Professor in the College of Design at Georgia Institute of Technology.
Economou, Athanassios, Hong, Tzu-Chieh Kurt   +1 more
core  

Intra-specific variation of fruit size and shape in Corema album (Ericaceae) along a latitudinal gradient: from fruits to populations

, 2016
Sampling procedures: In September 1997, we haphazardly selected 15 fruit-bearing Corema females in each population. Minimum distance among selected plants was 5 m, covering an approximately along-seaside transect of more than 200 m.
Larrinaga, Asier R., Guitián, Pablo
core   +1 more source

Transcriptome Analysis Reveals Potential Mechanism of Regulating Fruit Shape of ‘Laiyang Cili’ Pear with Calyx Excision Treatment

Horticulturae
Fruit shape is an important quality and yield trait of pear, and the fruit shape of ‘Laiyang Cili’ presents a spindle shape which seriously affects its commercial value.
Huijun Jiao, Yaojun Chang, Qiming Chen, Chaoran Xu, Qiuzhu Guan, Shuwei Wei   +5 more
doaj   +1 more source

Asymmetric Evolution of Antennal Cell Types Underlies a Derived Ammonia‐Sensing Logic for Ecological Adaptation in Bactrocera dorsalis

Advanced Science, EarlyView.
Comparative antennal single‐nucleus transcriptomics reveals cell‐type‐dependent transcriptomic divergence in Bactrocera dorsalis, with similar structural cells but divergent sensory neurons. This neuronal diversification is associated with a distinct ammonia‐sensing pathway, linking female attraction to bird‐dropping‐associated cues with nutritional ...
Wei Liu, Shuai Zhang, Jie Zhang, Zhen Tian, Yuanbo Xue, Ling Yang, Jun Xu, Guirong Wang   +7 more
wiley   +1 more source

Not another round: microtubule-associated proteins and the control of fruit shape in tomato. [PDF]

Plant Cell, 2023
Herrera-Ubaldo H.
europepmc   +1 more source

Drought Stress Mediated Changes in Food Crops: Mechanisms and Remediation Strategies

Advanced Science, EarlyView.
This work presents a multi‐scale framework for flavonoid‐mediated drought tolerance in staple food crops, integrating ROS redox regulation, antioxidant defense, rhizosphere microbial interactions, and sustainable agronomic practices. This interdisciplinary model provides core insights to develop climate‐resilient cropping systems and enhance global ...
Xiaoyi Duan, Litao Wang, Tuuli‐Marjaana Koski, Lizhe An, Thomas Efferth, Yujie Fu   +5 more
wiley   +1 more source