Results 151 to 160 of about 7,468,842 (288)

Swedish Consumers' Willingness‐to‐Pay for Plant‐Based Proteins in Pasta Sauce: Preferences and Policy Scenarios

Agribusiness, EarlyView.
ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson, Anna Kristina Edenbrandt, Jens Rommel, Sarah Säll   +3 more
wiley   +1 more source

Overexpression of Tonoplast Transporter FvMATE51 Simultaneously Increases Fruit Size and Sugar Accumulation in Strawberry. [PDF]

Plant Biotechnol J
Wang K, Zhang C, Cheng K, Liu J, Wang Y, Chen T, Gao G, Qin G.   +7 more
europepmc   +1 more source

The accumulation of recombinant miraculin is independent of fruit size in tomato. [PDF]

Plant Biotechnol (Tokyo), 2021
Ono A, Hiwasa-Tanase K, Nonaka S, Ezura H.   +3 more
europepmc   +1 more source

Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises

Agribusiness, EarlyView.
ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley   +1 more source

Establishment of a Genetic Transformation System for <i>Hippophae gyantsensis</i> and the Regulatory Role of <i>Hgfw2.2</i> and <i>Hgfw3.2</i> in Fruit Size. [PDF]

Plants (Basel)
Zhang Y, Gao Y, Chen C, Zhao A, Wu Y, Shi L, Wei Q, Zhou Z, Yang X, Ming M, Zhang L, Cao F, Fu F.   +12 more
europepmc   +1 more source

Effects of Exogenous α-Naphthaleneacetic Acid and 24-Epibrassinolide on Fruit Size and Assimilate Metabolism-Related Sugars and Enzyme Activities in Giant Pumpkin. [PDF]

Int J Mol Sci, 2022
Chen C, Wu XM, Pan L, Yang YT, Dai HB, Hua B, Miao MM, Zhang ZP.   +7 more
europepmc   +1 more source

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

Agribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo, Tove Christensen, Sigrid Denver, Marilena Gemtou, Spyros Fountas, Søren Marcus Pedersen   +5 more
wiley   +1 more source

Effects of gibberellic acid on flowering, fruit quality, and yield of “d'Agen” plums in Mendoza, Argentina

Revista de la Facultad de Ciencias Agrarias
In Mendoza, the primary industrial plum-producing region in Argentina, the ‘d’Agen’ cultivar represents approximately 90% of the cultivated area. The limited implementation of fruit thinning has a detrimental effect on final fruit size. The objective
Georgina Leoncelli, Norma G. Micheloud, Hilario Lázaro, Norberto F. Gariglio   +3 more
doaj  

Pan-genome analysis of wax apple (<i>Syzygium samarangense</i>) and its association with fruit size and cold tolerance. [PDF]

Front Plant Sci
Long X, Li L, Fang R, Zhang J, Zhou P, An Z, Tang W, Yao J, Wei X.   +8 more
europepmc   +1 more source

Fruit size control by a zinc finger protein regulating pericarp cell size in tomato. [PDF]

Mol Hortic, 2021
Zhao F, Zhang J, Weng L, Li M, Wang Q, Xiao H.   +5 more
europepmc   +1 more source