CitPH4 Confers Resistance to Citrus Canker by Activating Papain-Like Cysteine Protease. [PDF]
Plant Biotechnol JABSTRACT Citrus canker, a devastating disease caused by Xanthomonas citri subsp. citri (Xcc), poses a significant threat to global citrus production due to the high susceptibility of nearly all commercial citrus cultivars to it. Although transcription factor Citrus PH4 (CitPH4) is well known for regulating fruit acidity, its potential role in plant ...
Yuan T +20 more
europepmc +2 more sources
Detached Twig Assay to Evaluate Bacterial Canker on Peaches [PDF]
Methods and ProtocolsPseudomonas syringae pv. syringae (Pss) is the causal agent of bacterial canker, a disease that can result in yield losses, aerial tissue damage, and tree mortality in stone fruits worldwide.
Bilgehan A. Geylani +4 more
doaj +2 more sources
Field resistance of orange fruit to citrus black spot and citrus canker in D-limonene synthase downregulated trees. [PDF]
Pest Manag SciGenetically modified (GM) sweet‐oranges with downregulated CitMTSE1 gene showed reduced citrus black spot severity and citrus canker incidence, confirming terpene modulation as a promising strategy for sustainable field citrus disease resistance. Abstract BACKGROUND Citrus black spot (CBS), caused by Phyllosticta citricarpa, and citrus canker (CC ...
Silva-Junior GJ +8 more
europepmc +2 more sources
Advanced Spectroscopic, Imaging, and Nanotechnology Tools for Diagnosing Fungal Diseases in Fruits. [PDF]
Food Sci NutrSchematic presentation shows various techniques applied for the detection of fungal diseases in fruits. ABSTRACT Fruits are a critical component of the human diet, as they provide essential dietary nutrients that play an important role in the functioning of the human body and maintaining health.
Adiani V, Mishra A.
europepmc +2 more sources
Supervised Hyperspectral Band Selection Using Texture Features for Classification of Citrus Leaf Diseases with YOLOv8 [PDF]
SensorsCitrus greening disease (HLB) and citrus canker cause financial losses in Florida citrus groves via smaller fruits, blemishes, premature fruit drop, and/or eventual tree death.
Quentin Frederick +6 more
doaj +2 more sources
Field Identification of Citrus Canker Symptoms and Decontamination Procedures
EDIS, 2005 Citrus canker, caused by a bacterial pathogen Xanthomonas axonopodis pv. citri, is a serious disease of most citrus varieties. The disease causes necrotic lesions on leaves, stems, and fruit (Figure 1 and Figure 2).
Mongi Zekri +4 more
doaj +5 more sources
Field Identification of Citrus Canker Symptoms and Decontamination Procedures
EDIS, 2011 Citrus canker, caused by the bacterial pathogen Xanthomonas citri subsp. citri, is a serious disease of citrus. The disease causes necrotic dieback, general tree decline, premature fruit drop, and fruit blemishes.
Mongi Zekri +3 more
doaj +5 more sources
Frontiers in Plant Science, 2022 The Brazilian citrus orchards are comprised by few genotypes, which increases the risk of pest and disease outbreaks. The diversification of sweet oranges (Citrus × sinensis) in orchards also generates off-season revenue and extend the fruit processing ...
Deived Uilian de Carvalho +9 more
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Two Fungal Species Associated with Canker Disease of Jujube Tree in China
MycoAsia - Journal of Modern Mycology, 2021 Chinese Jujube (Ziziphus jujuba) is a common fruit tree used in landscaping, medicine and timber. However, Jujube trees are threatened by various pathogens in the process of planting and cultivation.
Meng Pan, Chengming Tian, Xinlei Fan
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Pseudomonas syringae pv. syringae causes bacterial canker on Japanese quince (Chaenomeles japonica)
Phytopathologia Mediterranea, 2022 Japanese quince trees are grown as ornamental plants in Iran, in parks and in orchards close to stone fruit and pome fruit trees. Shoots of Japanese quince (Chaenomeles japonica) showing sunken brown canker symptoms were observed and collected near Sari,
Touhid ALLAHVERDIPOUR +4 more
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