Results 261 to 270 of about 137,197 (315)

UHPLC–MS based metabolomics study of the ErZhi formula on skeletal muscle against osteosarcopenia focusing on energy metabolism

Animal Models and Experimental Medicine, EarlyView.
ErZhi formula (EZF) is composed of Ligustri Lucidi Fructus (LLF) and Ecliptae herba (EH). Ovariectomized (OVX) and sham rats received 12‐week intragastric treatment with EZF, alendronate, and vehicle saline. Gastrocnemius tissues were harvested to systematically evaluate pharmacodynamic changes in skeletal muscle morphology, mitochondrial ...
Yuqing Pang, Ningning Li, Yujie Ding, Shuzhen Hou, Jing Liu, Xiuxue Liu, Erwei Liu, Xiaopeng Chen   +7 more
wiley   +1 more source

Pre‐Diagnostic Plasma Carotenoids, Tocopherols and Retinol Levels, and Risk of Amyotrophic Lateral Sclerosis

Annals of Neurology, EarlyView.
Objective Our goal was to examine whether pre‐diagnostic plasma carotenoids and tocopherols are associated with amyotrophic lateral sclerosis (ALS). Methods A nested case–control study within 4 United States cohorts, where 154 participants with pre‐diagnostic blood‐draw, were diagnosed during follow‐up with amyotrophic lateral sclerosis (ALS). Controls
Éilis J. O'Reilly, Kjetil Bjornevik, Jeremy D. Furtado, Alpa V. Patel, Ying Wang, Laurence N. Kolonel, Loïc Le Marchand, Alberto Ascherio   +7 more
wiley   +1 more source

Characterization of Bio‐Based Phenolic Plasticizer Extracted From Rambutan Fruit Shell Waste: A Sustainable Alternative to Synthetic Plasticizers for Green Polymer Applications

Journal of the American Oil Chemists' Society, EarlyView.
Comprehensive Characterization of Bio‐Based Phenolic Plasticizer Extracted From Rambutan Fruit Shell Waste. ABSTRACT The development of eco‐friendly plasticizer is driving the interest of many scientists due to its environmentally benign nature.
Divya Divakaran, Indran Suyambulingam, Sunesh Narayanaperumal, Nadir Ayrilmis, Murugesan Palaniappan, Sivasubramanian Palanisamy, P. Senthamaraikannan, Siva Avudaiappan   +7 more
wiley   +1 more source

Pracaxi Oil as a Potential Inhibitor of Fat Bloom

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Fat bloom is one of the major technological challenges faced by the chocolate industry, caused by the polymorphic transition from β2(V) to β1(VI) crystals in cocoa butter (CB). One strategy to slow down this polymorphic transition is the addition of lipids rich in very long chain fatty acids (VLCFA), such as behenic acid.
Victoria Marques Gropelli, Priscila Dayane De Freitas Santos, Thayná Torres Da Silva, Ana Paula Badan Ribeiro, Rosiane Lopes Cunha   +4 more
wiley   +1 more source

Effect of number of stems per plant on the growth and yield of four sweet pepper varieties

, 2010
Rodenburg, R., Maaswinkel, R.H.M., Gunadi, N.   +2 more
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Effect of Fruit Thinning on ‘Hosui’ Pear Fruit Quality and Yield

Bhutanese Journal of Agriculture, 2021
In Bhutan, naturally occurring local type of pears were grown. Asian or Nashi pears are recent introduction which have become quite popular in eastern Bhutan since it was promoted by Agriculture Research and Development Centre (ARDC) Wengkhar. Although, horticulture has been gaining momentum in recent years, many growers in Bhutan follow traditional ...
Tshering Yangchen, null Lungki, Loday Phuntsho   +2 more
openaire   +1 more source

Inflorescence and fruit development and yield.

2003
Plan du chapître : introduction ; morphologie et croissance de l'inflorescence et du fruit ; facteurs qui influencent l'induction du développement de l'inflorescence ; inflorescence, développement du fruit et rendement ; développement de la couronne ; élargissement du fruit ; prévision du développement du fruit et du rendement ; production sur rejets ;
Bartholomew, D.P., Malézieux, E., Sanewski, G.M., Sinclair, E.   +3 more
openaire   +3 more sources

Influence of fruit number on fruit weight and yield of kiwifruit

Scientia Horticulturae, 1990
Abstract Kiwifruit crop loading relationships published for pergola-trained vines in Hawkes Bay are shown to hold over a wider climatic range, several seasons and for T-bar training systems. Absorption of solar radiation by the vertical foliage ‘walls’ on the T-bar would reduce differences in total energy absorption between T-bar and pergola systems ...
A.C. Richardson, K.J. McAneney
openaire   +1 more source

YIELD COMPONENTS AND FRUIT QUALITY OF PROMISING YELLOW FRUIT RASPBERRY SEEDLINGS

Acta Horticulturae, 2012
Ten selections from an open pollinated population of a yellow fruiting 'Meeker' raspberry clone were selected at the Experimental Station "Radmilovac" of the Faculty of Agriculture, University of Belgrade. Many seedlings characteristics that are important to breeders, such as yield components and fruit quality were evaluated in this study.
Fotirić-Akšić, Milica, Nikolić, M., Radović, Aleksandar, Milivojević, Jasminka, Nikolić, D.   +4 more
openaire   +2 more sources

Yields and nutrient content of selected fresh fruits

Journal of the American Dietetic Association, 1985
Proximate composition, edible yields, and selected nutrients were measured in cantaloupe, cherries, grapes, nectarines, plums, and watermelon sampled in six major U.S. markets. Yields were lowest (about 55%) for the melons, but were much higher (about 90% or above) for other fruits. Fruits were high in moisture, low in protein, fat, and energy.
L J, Taper, D A, McNeill, S J, Ritchey
openaire   +2 more sources