Results 131 to 140 of about 307,459 (267)

Vendor Types, Attendance, Experience and Sales 2019–2021: Evidence From Five Rural Oregon Farmers Markets

Agribusiness, EarlyView.
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe, Juo‐Han Tsay, Sarah A. Low   +2 more
wiley   +1 more source

Species- and Processing-Dependent Variability of Ascorbic Acid in Fruits of 14 <i>Rosa</i> Species and its Redox Behavior toward Iron and Copper Ions. [PDF]

ACS Omega
Raal A, Meos A, Ainsaar I, Movtšanjuk O, Remmelgas KL, Koshovyi O, Lomozová Z, Harčárová P, Mladěnka P.   +8 more
europepmc   +1 more source

Influence of Ripening Stage and Selenium Biofortification on Cherry Tomato Quality During Cold Storage. [PDF]

Plants (Basel)
Cannata C, Fichera G, Ierna A, Fanourakis D, Mauro RP, Leonardi C.   +5 more
europepmc   +1 more source

Report on Fruits and Fruit Products

Journal of AOAC INTERNATIONAL, 1942
openaire   +1 more source

Traceability of Agri‐Food Products: The Key to Conscious Trade

Agribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo, Fernanda Aparecida Silva, Michelle Márcia Viana Martins, Marcelo José Braga Nonnenberg, Ruan da Silva Vianna, Carla Cristina Passos Cruz   +5 more
wiley   +1 more source

Genetic Variability, Trait Association, and Multi-Trait Selection of New Indeterminate Tomato Genotypes Under Protected Cultivation. [PDF]

Plants (Basel)
Shekhar R, Singh AK, Yadav RK, Choudhary H, Asrey R, Mishra GP, Narayanswami B, Chaukhande P, Gainiamliu KG, Mutthuraju C, Kumar R, Pal S, Shaktawat C, Singh N, Singh J.   +14 more
europepmc   +1 more source

Determinants of Knowledge and Usage of Generative Artificial Intelligence in Agricultural Extension: Evidence From Tennessee Extension Personnel

Agribusiness, EarlyView.
ABSTRACT This paper examines the determinants of generative AI (GenAI) knowledge and usage among agricultural extension professionals. Drawing on survey data from agricultural extension personnel in Tennessee, we employ regression analyses and latent Dirichlet allocation (LDA) for topic modeling of open‐ended responses to study the knowledge and usage ...
Abdelaziz Lawani, Jason de Koff, James Muriuki, Anna‐Liisa Ihuhwa   +3 more
wiley   +1 more source

Multidimensional Evaluation of Fruit Color Differentiation in <i>Rubus hirsutus</i> Thunb.: Significant Differences in Morphological, Nutritional, and Physiological Characteristics Between Red and Yellow Berry Varieties. [PDF]

Int J Food Sci
Tong X, Wei X, Zeng Q, Ping X, Liu L, Jiang Y, Wang X.   +6 more
europepmc   +1 more source

Report on Fruits and Fruit Products

Journal of AOAC INTERNATIONAL, 1963
openaire   +1 more source

Regional Differences in U.S. Consumer Preferences for Native Woody Shrubs With Varying Aesthetic Characteristics

Agribusiness, EarlyView.
ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn, Ariana P. Torres, Sue Barton, Bridget K. Behe   +3 more
wiley   +1 more source