Results 71 to 80 of about 1,677,309 (361)

Chitosan as A Preservative for Fruits and Vegetables: A Review on Chemistry and Antimicrobial Properties

open access: yesJournal of Bioresources and Bioproducts, 2019
Chitosan, derived from chitin, a major constituent (in quantity) of crustaceans, is a unique aminopolysaccharide with emerging commercial potential in agriculture, food, pharmaceuticals and nutraceuticals due to its nontoxic, biodegradable and ...
Chao Duan   +9 more
semanticscholar   +1 more source

Unlocking the Potential of MXene‐Based Electrochemical Biosensors: A Review of Biofunctionalization Strategies and Biosensing Principles

open access: yesAdvanced Materials Technologies, EarlyView.
ABSTRACT Electrochemical biosensors enable the accurate and timely detection of clinical biomarkers, improving healthcare and precision medicine. MXene nanosheets, a class of 2D transition metal carbides, nitrides, and carbonitrides, are promising materials for developing next‐generation electrochemical biosensors due to their unique physicochemical ...
Muhsin Ali   +4 more
wiley   +1 more source

Homemade yeast by using tropical fruits through fermentation process [PDF]

open access: yes, 2020
Yeast is one type of bacteria that is used in baking industry and as the crucial parameters to determine the softness of the bread. Many tropical fruits can be used as a medium to produce yeast. The main goal of this study is to produce homemade yeast by
Abdul Rahman, Misbahul Muneer   +3 more
core  

Quantum Structure of Negation and Conjunction in Human Thought [PDF]

open access: yes, 2015
We analyse in this paper the data collected in a set of experiments performed on human subjects on the combination of natural concepts. We investigate the mutual influence of conceptual conjunction and negation by measuring the membership weights of a ...
Aerts, Diederik   +2 more
core   +3 more sources

Recent Advances of Slip Sensors for Smart Robotics

open access: yesAdvanced Materials Technologies, EarlyView.
This review summarizes recent progress in robotic slip sensors across mechanical, electrical, thermal, optical, magnetic, and acoustic mechanisms, offering a comprehensive reference for the selection of slip sensors in robotic applications. In addition, current challenges and emerging trends are identified to advance the development of robust, adaptive,
Xingyu Zhang   +8 more
wiley   +1 more source

Flexible system of multiple RGB-D sensors for measuring and classifying fruits in agri-food Industry [PDF]

open access: yes, 2017
The productivity of the agri-food sector experiences continuous and growing challenges that make the use of innovative technologies to maintain and even improve their competitiveness a priority.
Auat Cheein, Fernando A.   +2 more
core   +2 more sources

Fruit Salad [PDF]

open access: yesThe Electronic Journal of Combinatorics, 1997
Paul Erdős liked fruit salad. I mixed this one for him from ingredients obtained while working on some of his problems. He was pleased by it and carried it to several places to offer to others as well. It is very sad that I have to add to the manuscript: dedicated to his memory.
openaire   +2 more sources

Liquid Metal‐Based Stretchable Strain Sensor for Fruit Growth Monitoring

open access: yesAdvanced Materials Technologies, EarlyView.
Schematic overview of the fruit growth sensor development workflow, including sensor fabrication by injection molding, electromechanical and environmental characterization, mechanical stability testing, electronic readout integration, and outdoor field validation for monitoring of fruit growth under practical orchard conditions.
Asad Ullah   +7 more
wiley   +1 more source

The mango in French-speaking West Africa : sistemas de produccion e itinerarios técnicos [PDF]

open access: yes, 2007
Introduction. Les systèmes de production du manguier en Afrique de l'Ouest sont très variés. Chacun d'eux s'est développé dans un contexte spécifique où l'itinéraire technique et la composition variétale des plantations contribuent à la diversité ...
Diallo, Thierno Mamadou   +5 more
core   +1 more source

SlMYB75, an MYB-type transcription factor, promotes anthocyanin accumulation and enhances volatile aroma production in tomato fruits

open access: yesHorticulture Research, 2019
Genetic manipulation of genes to upregulate specific branches of metabolic pathways is a method that is commonly used to improve fruit quality. However, the use of a single gene to impact several metabolic pathways is difficult.
Wei Jian   +15 more
semanticscholar   +1 more source

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