Results 101 to 110 of about 85,135 (237)

Ecological predictors of plant responses to sequential herbivory: a meta‐analysis

open access: yesNew Phytologist, Volume 250, Issue 2, Page 1128-1140, April 2026.
Summary Plants evolved alongside herbivores for over 400 million years and show remarkable plasticity in responses to attack by multiple herbivores. However, it is often debated which herbivore traits predict plant responses and it is poorly understood how plant life‐history traits contribute to the variation observed in plant responses.
Zoë Delamore   +2 more
wiley   +1 more source

Concentrações de metais pesados em grãos de café produzidos em lavouras sobre solos originados do basalto e do arenito Caiuá Heavy metals concentration in coffee grains produced in farming under basalt and Caiuá sandstone soils

open access: yesCiência Rural, 2009
Tendo em vista que o Brasil é um grande produtor e consumidor de café, fica evidente a importância de sua caracterização em diferentes locais de cultivo.
Carla Adriana Pizarro Schmidt   +3 more
doaj  

Fruto Urbano [PDF]

open access: yesBlucher Design Proceedings, 2020
openaire   +1 more source

PEP725: 15 years of driving European and global phenology science

open access: yesNew Phytologist, Volume 250, Issue 2, Page 717-734, April 2026.
Summary Phenology – the timing of seasonal biological events – is a sensitive indicator of climate change and ecosystem dynamics. Long‐term, broad‐scale phenological data are crucial for understanding and predicting plant responses to environmental change.
Barbara Templ   +4 more
wiley   +1 more source

Pulverização de fontes de cálcio em pré-colheita para o controle de "bitter pit" em maçãs 'Catarina' Preharvest spraying with commercial sources of calcium for bitter pit control in 'Catarina' apples

open access: yesRevista Brasileira de Fruticultura, 2011
Este trabalho teve como objetivo avaliar os efeitos de fontes de cálcio (Ca), aplicadas em pré-colheita, no controle de "bitter pit" e na qualidade físico-química de maçãs 'Catarina'.
José Masanori Katsurayama   +3 more
doaj  

Participatory ethnobotany: comparison between two quilombos in the Atlantic Forest, Ubatuba, São Paulo, Brazil. [PDF]

open access: yesPeerJ, 2023
Sauini T   +15 more
europepmc   +1 more source

Fruit respiration: putting alternative pathways into perspective

open access: yesNew Phytologist, Volume 250, Issue 1, Page 54-73, April 2026.
Summary Over the past century, research has significantly advanced our understanding of fruit respiration, from (eco)physiological processes to molecular mechanisms. This review focuses on the functional relevance and regulatory roles of mitochondrial alternative respiratory pathways (ARPs) during fruit growth and ripening.
Ariadna Iglesias‐Sanchez   +4 more
wiley   +1 more source

Canalized to heat, plastic to cold: adaptive coordination of leaf and seed strategies in populations spanning an elevational gradient

open access: yesNew Phytologist, Volume 250, Issue 2, Page 873-884, April 2026.
Summary In tropical mountains, surviving temperature extremes demands finely tuned strategies. We investigated how populations of the bromeliad Pitcairnia flammea across a 2200 m elevational gradient balance genetic canalization and plasticity, and whether thermal strategies are coordinated between seeds and leaves.
Cleber J. N. Chaves   +17 more
wiley   +1 more source

Caracterización del fruto de 46 cultivares de mango (Mangifera indica) en Alajuela, Costa Rica

open access: yesTecnología en Marcha
Se evaluaron algunas características del fruto de 46 cultivares de mango (Mangifera indica), en Alajuela, Costa Rica, tanto a nivel cualitativo (dos variables) como cuantitativo (ocho variables).
José Eladio Monge-Pérez   +1 more
doaj   +1 more source

Quiescence of postharvest pathogens: a fungal inhibition process or an immune response of the unripe host fruit?

open access: yesNew Phytologist, Volume 250, Issue 2, Page 812-821, April 2026.
Summary Postharvest pathogens can infect fresh produce both before and after harvest, by direct or wound‐enhanced penetration, remaining quiescent until ripening. Biotrophic‐like postharvest pathogens persist beneath host cells and can remain in a state of quiescence.
Dov B. Prusky   +4 more
wiley   +1 more source

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