Results 21 to 30 of about 360,254 (238)
Indonesian Journal of Halal Research, 2021 Detection of animal mixtures in meatballs by using Fourier Transform Infrared Spectroscopy (FTIR spectroscopy) has been studied. This research aims to study the different markers of fat characters in meatballs containing the mixture of chicken fat, lard ...
Imelda Fajriati +3 more
doaj +1 more source
Development of non-destructive methodology using ATR-FTIR with PCA to differentiate between historical Pacific barkcloth [PDF]
, 2019 Barkcloths, non-woven textiles originating from the Pacific Islands, form part of many museum collections and date back to the 18th and 19th centuries.
Holmes-Smith, A. Sheila +2 more
core +2 more sources
Monitoring Turkish white cheese ripening by portable FT-IR spectroscopy
Frontiers in Nutrition, 2023 The biochemical metabolism during cheese ripening plays an active role in producing amino acids, organic acids, and fatty acids. Our objective was to evaluate the unique fingerprint-like infrared spectra of the soluble fractions in different solvents ...
Hulya Yaman +4 more
doaj +1 more source
Results obtained by investigating saffron ussing FT-IR spectroscopy
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies, 2016 The biological activity and the pharmaceutical properties of plants are strongly dependent on their structure. The FT-IR spectra of saffron (commercial) have been obtained.
Luisa Andronie +6 more
doaj +1 more source
In-situ monitoring for CVD processes [PDF]
, 2002 Aiming towards process control of industrial high yield/high volume CVD reactors, the potential of optical sensors as a monitoring tool has been explored.
A. Beil +14 more
core +3 more sources
Micromachines, 2022 Since microorganisms are evolving rapidly, there is a growing need for a new, fast, and precise technique to analyse blood samples and distinguish healthy from pathological samples.
Ahmed Fadlelmoula +4 more
doaj +1 more source
A literature review of analytical techniques for materials characterisation of painted textiles - Part 2: spectroscopic and chromatographic analytical instrumentation [PDF]
, 2017 Part Two of this Literature Review of analytical techniques for materials characterisation of painted textiles focusses on the application of vibrational and x-ray spectroscopic and chromatographic techniques used in the analysis of painted textiles to ...
Lennard, Frances +2 more
core +1 more source
Structure and dielectric properties of electroactive tetraaniline grafted non-polar elastomers [PDF]
, 2020 Intrinsic modification of polybutadiene and block copolymer styrene–butadiene–styrene with the electrically conducting emeraldine salt of tetraaniline (TANI) via a three-step grafting method, is reported in this work.
Ellingford, Christopher +3 more
core +1 more source
Journal of Spectroscopy, 2014 The inhibitory effect of rifampicin on the amyloid formation of hen egg white lysozyme was assessed with both Thioflavin T (ThT) fluorescence assay and Fourier transform infrared (FTIR) difference spectroscopy. We reveal that ThT fluorescence assay gives
Gang Ma +5 more
doaj +1 more source
Preliminary Discrimination of Cheese Adulteration by FT-IR Spectroscopy
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, 2014 The present work describes a preliminary study to compare some traditional Romanian cheeses and adulterated cheeses using Attenuated Total Reflectance-Fourier transform infrared spectroscopy (ATR-FTIR).
Lucian Cuibus +5 more
doaj +1 more source