Results 171 to 180 of about 57,076 (257)

Effect of Storage Temperature and Materials on Protein Quality and Functional Properties of Soybeans

Future Postharvest and Food, EarlyView.
Hermetic PICS bags combined with cool storage (15°C) effectively preserved soybean protein quality and functional properties ([protein solubility, emulsifying capacity, and oil absorption capacity] of soybean protein isolates) during storage. Polypropylene bags and 25°C accelerated protein deterioration lead to significant nutritional losses.
Rabia Msuya, Jamal Kussaga, Lucy Chove, Frederick Baijukya   +3 more
wiley   +1 more source

Impacts of tillage on soil properties and interactions with drainage when reseeding permanent pasture

Grassland Research, EarlyView.
Effect of three‐way interaction between soil tillage, drainage and depths on soil properties in reseeded pastures. Abstract Background Grassland reseeding typically requires intensive tillage. This disrupts soil nutrient dynamics, especially under varying drainage conditions. Methods This study evaluated the combined effects of tillage legacy, drainage
Tersur T. Akpensuen, Charlie Morten, Andrew Mead, Martin S. A. Blackwell, Jonathan Storkey, M. Jordana Rivero   +5 more
wiley   +1 more source

The Many Facets of Workplace Moral Courage: Development and Validation of a Multidimensional Scale

Human Resource Development Quarterly, EarlyView.
ABSTRACT In the battle against unethical behavior in organizations, fostering employees' moral courage proves vital beyond conventional regulation and compliance efforts. To propel this frontier and empower individuals to uphold moral values, a robust measure of workplace moral courage becomes imperative.
Nicole Witt, Carmen Tanner
wiley   +1 more source

Insulin Resistance: An Update on Biochemical and Pathophysiological Mechanisms and Impact on Various Diseases

iNew Medicine, EarlyView.
ABSTRACT Insulin resistance is the biological phenomenon in which the human body's normal response to the metabolic hormone insulin is compromised. Insulin is a regulator of most of the essential metabolic steps in the body that control energy homoeostasis, so dysregulation leads to multiple diverse human diseases including, most prominently, Type 2 ...
Peter J. Little, Stefan Offermanns, Haaglim Cho, Zhiping Liu, Pinglian Yang, Qiaozhu Su, Henry Wade, Wah Yang, Danielle Kamato, Neale Cohen, Alex Bobik, Iqra Ilyas, Suowen Xu   +12 more
wiley   +1 more source

Vascular Calcification: Mechanisms, Models, and Therapies

iNew Medicine, EarlyView.
ABSTRACT Vascular calcification represents an active multifactorial process that mirrors several key features of skeletal bone mineralization. Clinically, it is characterized by diminished arterial compliance and increased arterial wall stiffness, both of which serve as independent predictors of significant adverse cardiovascular events.
Wenya Zhu, Shu Yang, Ziyi Chen, Xiaoxiao Yang, Zhen Liang, Yuanli Chen   +5 more
wiley   +1 more source

Does the Application Flow Rate of Nutrient Solutions Prepared in Brackish Water Affect Coriander Production?

Irrigation and Drainage, EarlyView.
ABSTRACT Flow rates for applying nutrient solutions in hydroponic systems are empirically known, yet uncertainties remain regarding whether brackish water affects the optimal flow rate and, consequently, biomass production and allocation. This study evaluated whether variations in application flow rate affect coriander biomass when brackish water is ...
Raphaela Revorêdo Bezerra, Uriel Calisto Moura Pessoa, Ênio Farias de França e Silva, Tarcísio Ferreira de Oliveira, Thieres George Freire da Silva, Nildo da Silva Dias, José Fernandes Ferreira Junior, José Amilton Santos Júnior   +7 more
wiley   +1 more source

Consumers' valuation for cultured meat: A multi‐city choice experiment in China

Journal of the Agricultural and Applied Economics Association, EarlyView.
Abstract Despite the rising interest in cultured meat, there remains scant information on whether consumers would value it. This study evaluated consumers' willingness‐to‐pay (WTP) for cultured chicken and examined how information affects WTP. Using a choice experiment with a total of 571 samples, the results found that consumers are unwilling to pay a
Rao Yuan, Daniele Asioli, Shaosheng Jin, Rodolfo M. Nayga Jr.   +3 more
wiley   +1 more source

Immunomodulatory and Cytotoxic Properties of Enniatin B1 in Porcine Alveolar Macrophages

Journal of Applied Toxicology, EarlyView.
ABSTRACT This study investigates the immunomodulatory effects of Enniatin B1 (ENNB1), an emerging mycotoxin, on porcine alveolar macrophages (PAMs), a species‐specific model relevant to human innate immunity. PAMs were exposed to increasing ENNB1 concentrations (0.5–6 μM) over 6, 24, and 48 h.
Sara Frazzini, Francesca Caloni, Paola Fossati, Giancarlo Ruffo, Luciana Rossi   +4 more
wiley   +1 more source

Dewatering combined with Moringa oleifera extract coagulation for industrial‐grade cassava starch concentration

Journal of Chemical Technology &Biotechnology, EarlyView.
Abstract Background Efficient dewatering is a critical step in cassava starch production because the moisture content of the concentrated slurry directly affects downstream drying costs and overall process efficiency. Conventional concentration routes, including sedimentation and centrifugation, often provide limited cake dryness and can increase ...
Maria Eduarda S Speretta, Amarilis S Souza, Ana Carolina R Stoppe, Marcelo S Bacelos, Kássia G Santos   +4 more
wiley   +1 more source

Evaluation of the Influence of Process Parameters on the Properties of Resveratrol-Loaded NLC Using 2² Full Factorial Design. [PDF]

Antioxidants (Basel), 2019
Shimojo AAM, Fernandes ARV, Ferreira NRE, Sanchez-Lopez E, Santana MHA, Souto EB.   +5 more
europepmc   +1 more source