Results 21 to 30 of about 4,053,374 (296)

Study on physicochemical, structural, and functional properties of Zhengdan958 and Xianyu335 cornstarch from newly harvested corn under postharvest ripening conditions at ambient temperature

Heliyon, 2023
The importance of starch in nutrition and industry is unquestionable. This study investigated the changes in physicochemical, structural, and functional properties of cornstarch from newly harvested Zhengdan958 (Zd958) and Xianyu335 (Xy335) corn during ...
Yong Cao, Xiujuan Wang, Chengbin Zhao, Hao Zhang, Mingzhu Zheng, Xiuying Xu, Jingsheng Liu   +6 more
doaj   +1 more source

Reversible Tuning of the Wettability of Carbon Nanotube Arrays: The Effect of Ultraviolet/Ozone and Vacuum Pyrolysis Treatments [PDF]

, 2011
Among diverse types of synthetic materials, arrays of vertically aligned carbon nanotubes have attracted the most attention, mainly because of their exceptional mechanical, electrical, optical, and thermal properties.
Aria, Adrianus I., Gharib, Morteza
core   +2 more sources

Characterization of okra seed flours, protein concentrate, protein isolate and enzymatic hydrolysates

Food Production, Processing and Nutrition, 2021
The need to feed the increasing world population with high quality protein and the enormous post-harvest losses of okra fruits necessitated the research on okra seeds in this study.
Anastasia Amaka Nnamezie, Akinsola Albert Famuwagun, Saka Olasunkanmi Gbadamosi   +2 more
doaj   +1 more source

Properties of Design-Based Functional Principal Components Analysis [PDF]

, 2009
This work aims at performing Functional Principal Components Analysis (FPCA) with Horvitz-Thompson estimators when the observations are curves collected with survey sampling techniques.
Benko, Berger, Besse, Besse, Breidt, Camelia Goga, Campbell, Cardot, Cardot, Castro, Catherine Labruère, Chatelin, Chen, Chiou, Croux, Cuevas, Dauxois, Davison, Deville, Deville, Ferraty, Hampel, Hastie, Hervé Cardot, Isaki, James, Kato, Kirkpatrick, Kneip, Mohamed Chaouch, Ramsay, Ramsay, Rice, Robinson, Serfling, Skinner, Särndal, von Mises   +37 more
core   +3 more sources

Properties of short polystyrene chains confined between two Gold surfaces through a combined Density Functional Theory and classical Molecular Dynamics approach [PDF]

, 2011
The properties of atactic short-chain polystyrene films confined between two parallel gold surfaces at a temperature of 503 K are investigated using a combination of density functional theory calculations and classical atomistic simulations.
Harmandaris, Vagelis A., Johnston, Karen
core   +1 more source

Dual-Band Plasmonic Perfect Absorber Based on Graphene Metamaterials for Refractive Index Sensing Application

Micromachines, 2019
We demonstrate a dual-band plasmonic perfect absorber (PA) based on graphene metamaterials. Two absorption peaks (22.5 μm and 74.5 μm) with the maximal absorption of 99.4% and 99.9% have been achieved, respectively.
Zao Yi, Cuiping Liang, Xifang Chen, Zigang Zhou, Yongjian Tang, Xin Ye, Yougen Yi, Junqiao Wang, Pinghui Wu   +8 more
doaj   +1 more source

The role of screened exact exchange in accurately describing properties of transition metal oxides: Modeling defects in LaAlO3 [PDF]

, 2013
The properties of many intrinsic defects in the wide band gap semiconductor LaAlO3 are studied using the screened hybrid functional of Heyd, Scuseria, and Ernzerhof (HSE).
Brothers, Edward N., El-Mellouhi, Fedwa, Lucero, Melissa J., Scuseria, Gustavo E.   +3 more
core   +3 more sources

Generalized generalized gradient approximation: An improved density-functional theory for accurate orbital eigenvalues [PDF]

, 1997
The generalized gradient approximation (GGA) for the exchange functional in conjunction with accurate expressions for the correlation functional have led to numerous applications in which density-functional theory (DFT) provides structures, bond energies,
Chen, Xiaojie, Goddard, W. A., III, Hua, Xinlei   +2 more
core   +1 more source

Comparative study on the effects of sous-vide, microwave cooking, and stewing on functional properties and sensory quality of goose meat

Poultry Science, 2023
: The effect of sous-vide (SV), microwave (M) cooking, and stewing (S) on selected functional properties of goose meat were investigated in this study.
M. Wereńska
doaj   +1 more source

Fabrication of ZnO@Ag₃PO₄ Core-Shell Nanocomposite Arrays as Photoanodes and Their Photoelectric Properties

Nanomaterials, 2019
In this study, we combine the methods of magnetron sputtering, hydrothermal growth, and stepwise deposition to prepare novel ZnO@Ag3PO4 core-shell nanocomposite arrays structure.
Zao Yi, Xin Li, Hui Wu, Xifang Chen, Hua Yang, Yongjian Tang, Yougen Yi, Junqiao Wang, Pinghui Wu   +8 more
doaj   +1 more source