Results 211 to 220 of about 108,070 (306)

Characterization of a Core Fungal Community and Captivity-Induced Gut "Mycobiome" Change in Fowler's Toad (<i>Anaxyrus fowleri</i>). [PDF]

Ecol Evol
Bradshaw AJ, Poo S, Malter TE, Strasbaugh RM, Bodner B, Hincher MR, Devan-Song A, Tabima JF.   +7 more
europepmc   +1 more source

Development and adoption of Kernza—A perennial grain crop for sustainable agriculture

PLANTS, PEOPLE, PLANET, EarlyView.
Annual cereal grains account for ~50% of human food calories, but cultivation of these crops has resulted in major environmental and social issues worldwide. For nearly three decades, researchers have been breeding intermediate wheatgrass—a perennial cool‐season grass—to serve as the world's first commercial‐scale perennial grain crop to improve ...
Jessica L. Gutknecht, James A. Anderson, George Annor, Prabin Bajgain, Timothy E. Crews, Colin Cureton, Lee DeHaan, Erin Meier, Tessa Peters, Valentín Picasso, Evelyn C. Reilly, Aaron Reser, Tara Ritter, Aubrey Streit Krug, Nicole Tautges, Jacob M. Jungers   +15 more
wiley   +1 more source

Analysis of fungal community structure and co-occurrence networks across vegetation types in volcanic lava habitats. [PDF]

Front Fungal Biol
Cheng J, Xie L, Jiang M, Xue J, Cao H, Guo Y, Yang F, Huang Q.   +7 more
europepmc   +1 more source

Epistemic diversity and the politics of knowledge in plant disease management: Insights from the Xylella fastidiosa epidemic in southern Italy

PLANTS, PEOPLE, PLANET, EarlyView.
Xylella fastidiosa is a major plant pathogen affecting crops such as grapes, citrus, almonds, and olives, with potentially severe consequences for agricultural production and rural livelihoods worldwide. This paper examines the conflict around the management of the X. fastidiosa outbreak affecting olive trees in southern Italy.
Fabio Gatti, David Ludwig, Phil Macnaghten   +2 more
wiley   +1 more source

Fungal Community Composition and Diversity Across Soil Depths Under Different Cover Crop Treatments. [PDF]

J Fungi (Basel)
Muturi EJ, Dunlap CA, Ramirez JL, Perry WL, Heller N, Rhykerd RL.   +5 more
europepmc   +1 more source

Synergy‐based crop suitability assessment for agrivoltaics: An easy‐to‐use traffic‐light framework for temperate climates

PLANTS, PEOPLE, PLANET, EarlyView.
Climate change and the growing demand for renewable energy are putting increasing pressure on land, as food production and solar power generation often compete for the same areas. In this study, we assessed which temperate‐region crops are best suited for agrivoltaics, a technology combining farming and solar electricity production on the same land. We
Salome Hauger, Bernd Berauer, Lisa Pataczek, Lisa‐Marie Bieber, Julia Wamsler, Anna Heimsath, Rüdiger Glaser   +6 more
wiley   +1 more source

Ascomycetous Endophytic Fungi Drive Root Fungal Community Assembly in Wheat Under Moderate Drought. [PDF]

J Fungi (Basel)
Yao Z, Chen Y, Wang G, Hong Y, Jiang S, Jiang X, Zhao F, Zhou C, Zhou Y, Tang H, Zhu M, Ding J, Li C, Xu W, Guo W, Zhang J, Li Y, Zhu X.   +17 more
europepmc   +1 more source

Plants, people and their shared heritage: A comparative medicinal and wild food ethnobotany of Albanians, Greeks and Aromanians living in the Gjirokaster area, southern Albania

PLANTS, PEOPLE, PLANET, EarlyView.
Traditional knowledge about wild plants connects people to nature and sustains both cultural identity and biodiversity. This study explores how cultural exchange among Albanians, Greeks and Aromanians in southern Albania shapes the use and naming of medicinal and food plants.
Evanthia Dina, Ani Bajrami, Mousaab Alrhmoun, Naji Sulaiman, Konstantinos Ntinas, Marjol Meço, Bledar Pulaj, Nektarios Aligiannis, Avni Hajdari, Andrea Pieroni   +9 more
wiley   +1 more source

An antifungal effector from a plant-parasitic nematode modulates host fungal community composition and supports ecological fitness. [PDF]

NPJ Biofilms Microbiomes
Li DZ, Li Y, Wang X, Feng Y, Liu Y, Yang C, Zhang W, Wen X, Liu Z, Yin W, Zhang X.   +10 more
europepmc   +1 more source

Weeds in a changing climate: Competitors or service plants?

PLANTS, PEOPLE, PLANET, EarlyView.
Reducing herbicide use and preparing agroecosystems for climate change are two top priorities on the global policy agenda. Here, we explore whether these two challenges can be tackled simultaneously. While weeds are generally considered a threat to crop production, we show that weeds can help overcome climate change challenges in agroecosystems ...
Marie J. Zwetsloot, Marie‐Charlotte Bopp, Lammert Bastiaans, Elena Kazakou, Aurélie Metay, Gabriel Y. K. Moinet, Karim Barkaoui, Guillaume Fried, Léo Garcia, Merel Hofmeijer, Martine van der Ploeg, Maria Stefania Przybylska, Gerlinde B. De Deyn   +12 more
wiley   +1 more source