Results 41 to 50 of about 75,044 (148)

The oral microbiome of denture wearers is influenced by natural dentition [PDF]

, 2015
Objectives: The composition of dental plaque has been well defined, whereas currently there is limited understanding of the composition of denture plaque and how it directly influences denture related stomatitis (DS).
Bradshaw, David, Brandt, Bern W., Buijs, Mark J., Crielaard, Wim, Cross, Laura J., Lambert, Margaret, Malcolm, Jennifer, Nile, Christopher J., O’Donnell, Lindsay E., Ramage, Gordon, Riggio, Marcello, Roberston, Douglas, Sherriff, Andrea, Zaura, Egija   +13 more
core   +11 more sources

Polymicrobial oral biofilm models: simplifying the complex [PDF]

, 2019
Over the past century, numerous studies have used oral biofilm models to investigate growth kinetics, biofilm formation, structure and composition, antimicrobial susceptibility and host–pathogen interactions.
Appelbaum, Black, Bradshaw, Bryn Short, Ceri, Christopher Delaney, Darveau, Fitzgerald, Gibbons, Gordon Ramage, Hamilton, Jason L. Brown, John Butcher, Lie, Loesche, Loesche, Marcello Riggio, Mark C. Butcher, Marsh, Marsh, McKee, Miller, Orstavik, Pratten, Russell, Shauna Culshaw, Sudo, Sudo, Tracy Young, William Johnston   +29 more
core   +3 more sources

Taxonomic Features and Comparison of the Gut Microbiome from Two Edible Fungus-Farming Termites (Macrotermes falciger, M. natalensis) Harvested in the Vhembe District of Limpopo, South Africa [PDF]

, 2019
Background Termites are an important food resource for many human populations around the world, and are a good supply of nutrients. The fungus-farming ‘higher’ termite members of Macrotermitinae are also consumed by modern great apes and are implicated ...
Duncan, Frances D., Hofman, Courney A., Honap, Tanvi P., Lesnik, Julie, Lewis, Cecil M., Netschifhefhe, Shandukani R., Schnorr, Stephanie L.   +6 more
core   +2 more sources

Divergent maturational patterns of the infant bacterial and fungal gut microbiome in the first year of life are associated with inter-kingdom community dynamics and infant nutrition

Microbiome
Background The gut microbiome undergoes primary ecological succession over the course of early life before achieving ecosystem stability around 3 years of age.
Emily M. Mercer, Hena R. Ramay, Shirin Moossavi, Isabelle Laforest-Lapointe, Myrtha E. Reyna, Allan B. Becker, Elinor Simons, Piush J. Mandhane, Stuart E. Turvey, Theo J. Moraes, Malcolm R. Sears, Padmaja Subbarao, Meghan B. Azad, Marie-Claire Arrieta   +13 more
doaj   +1 more source

Active fungal infections alter the respiratory microbiome profiles of Mayo Clinic Arizona patients

Frontiers in Microbiomes
IntroductionThe function of the respiratory microbiome during an active infection is not well characterized. Studies from the gut microbiome suggest a diverse community can aid in modulating the immune system to control infectious pathogens.
Daniel R. Kollath, Daniel R. Kollath, Kathrine McAulay, Emily A. Higgins Keppler, Kenta S. Reilly, Kenneth K. Sakata, Bridget M. Barker, Thomas E. Grys   +7 more
doaj   +1 more source

Microbiota signatures in type-2 diabetic patients with chronic kidney disease - A Pilot Study [PDF]

, 2019
The human microbiota is paramount for normal host physiology. Altered host-microbiome interactions are part of the pathogenesis of numerous common ailments.
Chifiriuc, Mariana Carmen, Gradisteanu, Gratiela P., Petcu, Laura, Picu, Ariana, Salmen, Teodor, Serafinceanu, Cristian, Stefan, Diana S., Stoian, Anca P., Stoica, Roxana A., Suceveanu, Adrian P.   +9 more
core   +1 more source

Revealing Cues for Fungal Interplay in the Plant–Air Interface in Vineyards

Frontiers in Plant Science, 2019
Plant-associated microorganisms play a crucial role in plant health and productivity. Belowground microbial diversity is widely reported as a major factor in determining the composition of the plant microbiome.
Ahmed Abdelfattah, Ahmed Abdelfattah, Simona M. Sanzani, Michael Wisniewski, Gabriele Berg, Santa O. Cacciola, Leonardo Schena   +6 more
doaj   +1 more source

Exploring the Temporal Dynamics of the Fungal Microbiome in Rootstocks, the Lesser-Known Half of the Grapevine Crop

Journal of Fungi, 2022
Rootstocks are the link between the soil and scion in grapevines, can provide tolerance to abiotic and biotic stresses, and regulate yield and grape quality.
David Gramaje, Aleš Eichmeier, Milan Spetik, María Julia Carbone, Rebeca Bujanda, Jessica Vallance, Patrice Rey   +6 more
doaj   +1 more source

Experimental data from flesh quality assessment and shelf life monitoring of high pressure processed European sea bass (Dicentrarchus labrax) fillets [PDF]

, 2019
Fresh fish are highly perishable food products and their short shelf-life limits their commercial exploitation and leads to waste, which has a negative impact on aquaculture sustainability.
Aken, Anjo, Codoñer, Collins, Deutsch, Fu, Gillet, Hulsen, Klindworth, Laemmli, Lambert, Pazos, Perez-Riverol, Placzek, Santa, Sigurgisladottir, The UniProt Consortium, Tine, Toju, Tsironi   +19 more
core   +1 more source

Changes in the Fungal Microbiome of Maize During Hermetic Storage in the United States and Kenya

Frontiers in Microbiology, 2018
Prior to harvest, maize kernels are invaded by a diverse population of fungal organisms that comprise the microbiome of the grain mass. Poor post-harvest practices and improper drying can lead to the growth of mycotoxigenic storage fungi and ...
Brett Lane, Sandeep Sharma, Chenxing Niu, Angeline W. Maina, John M. Wagacha, Burton H. Bluhm, Charles P. Woloshuk   +6 more
doaj   +1 more source