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Acknowledgement to Reviewers of the Journal of Fungi in 2015

open access: yesJournal of Fungi, 2016
The editors of the Journal of Fungi would like to express their sincere gratitude to the following reviewers for assessing manuscripts in 2015. [...]
Journal of Fungi Editorial Office
doaj   +1 more source

Chilling Stress Triggers VvAgo1-Mediated miRNA-Like RNA Biogenesis in Volvariella volvacea

open access: yesFrontiers in Microbiology, 2020
In Volvariella volvacea, an important species of edible mushroom, cryogenic autolysis is a typical phenomenon that occurs during abnormal metabolism.
Ming Gong   +11 more
doaj   +1 more source

Saprotrophic soil fungi to improve phosphorus solubilisation and release. In vitro abilities of several species [PDF]

open access: yes, 2017
Modern agriculture is dependent on phosphate rock (PR), which is a nonrenewable resource. Improvement of phosphorus (P) availability for crops in agricultural soils represents a key strategy to slow down the depletion of PR. The aim of this study was to
Ceci, Andrea   +4 more
core   +1 more source

Potential Role of Lysine Acetylation and Autophagy in Brown Film Formation and Postripening of Lentinula edodes Mycelium

open access: yesMicrobiology Spectrum, 2023
Lentinula edodes is one of the most widely cultivated edible mushrooms in the world. When cultivated in sawdust, the surface mycelium of L. edodes needs a long postripening stage wherein it forms a brown film (BF) by secreting and accumulating pigments ...
Ting Chu   +7 more
doaj   +1 more source

Further advances in orchid mycorrhizal research [PDF]

open access: yes, 2007
Orchid mycorrhizas are mutualistic interactions between fungi and members of the Orchidaceae, the world’s largest plant family. The majority of the world’s orchids are photosynthetic, a small number of species are myco-heterotrophic throughout their ...
Dearnaley, John D. W.
core   +2 more sources

Whole-genome sequence of a high-temperature edible mushroom Pleurotus giganteus (zhudugu)

open access: yesFrontiers in Microbiology, 2022
Most of the sequenced wood-rotting edible mushroom produce fruiting body at relatively low temperatures. Little information has been known about the high-temperature wood-rotting mushroom.
Hailong Yu   +10 more
doaj   +1 more source

Denitrification by fungi [PDF]

open access: yesFEMS Microbiology Letters, 1992
Many fungi in the centre of the group of Fusarium and its teleomorphs were shown to be capable of reducing nitrite anaerobically to form nitric oxide (NO), nitrous oxide (N2O), and/or dinitrogen (N2). Several strains could reduce nitrate as well. Nitrous oxide was the major product of the reduction of nitrate or nitrite.
Junta Sugiyama   +3 more
openaire   +3 more sources

Determination of Soluble Sugar and Organic Acid Components and Evaluation of Taste Quality of 11 Main Cultivars of Lentinula edodes

open access: yesShipin gongye ke-ji, 2022
In this study, the soluble sugar and organic acid components of 11 main cultivars of Lentinus edodes were determined and analyzed by ion chromatography and high performance liquid chromatography, and then the taste quality was evaluated by cluster ...
Wanchao CHEN   +7 more
doaj   +1 more source

Revisión analítica de los quistes odontogénicos:

open access: yesOdontoestomatología, 2011
Se realizó una revisión analítica de los quistes odontogénicos del Archivo de la Cátedra de Anatomía Patológica de la Facultad de Odontología UdelaR en el período 1956 – 2006, teniendo en cuenta los criterios actuales de la O.M.S.
Myriam Fungi Monetti
doaj   +2 more sources

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