Determination of Oxygen Heterocyclic Compounds in Foods Using Supercritical Fluid Chromatography–Tandem Mass Spectrometry [PDF]
Foods, 2023 The aim of this research was to determine oxygen heterocyclic compounds in twenty-six Citrus- and cinnamon-flavoured foods using supercritical fluid chromatography in combination with triple-quadrupole mass spectrometry (SFC-QqQ-MS).
Giovanna Cafeo +4 more
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System Pharmacological Approach to Investigate and Validate Multitargeted and Therapeutic Effect of Furocoumarins of Apium graveolens L. for Treatment of Kidney Disease [PDF]
Advances in Pharmacological and Pharmaceutical SciencesBackground. System pharmacological approaches play important roles in drug discovery and development and in biomolecular exploration to investigate the multitarget therapeutic effects of phytochemicals for the treatment of acute and chronic ailments ...
null Yasheshwar +4 more
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Extraction and Chromatographic Approaches for Coumarin, Furocoumarin, and Polymethoxyflavone Characterization in Foods [PDF]
FoodsOxygen heterocyclic compounds play a beneficial role in plants, and their presence in foods, such as Citrus fruits, cinnamon, carrots, and parsley, has been documented in recent years.
Giovanna Cafeo +3 more
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Migration of Excitation Energy in Furocoumarins [PDF]
Frontiers in Chemistry, 2021 The migration of excitation energy of a number of psoralen compounds has been studied. For this, the methods of induced absorption spectroscopy, stationary electron spectroscopy, fluorescence and phosphorescence, as well as quantum chemistry were used. A
O.N. Tchaikovskaya +7 more
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Safety and efficacy of a feed additive consisting of a tincture derived from the fruit of Pimpinella anisum L. (anise tincture) for use in all animal species (FEFANA asbl) [PDF]
EFSA Journal, 2023 Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of a tincture from the fruit of Pimpinella anisum L.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +22 more
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Fast Determination of Furocoumarins in Food Supplements Containing Heracleum sphondylium L. Using Capillary Electrophoresis [PDF]
FoodsHercaleum sphondylium L., commonly known as hogweed, is a plant species that has been employed as an ingredient in food supplements aimed at enhancing reproductive organ functionality, restoring hormonal equilibrium, and producing an aphrodisiac effect ...
Eszter Laczkó Zöld +5 more
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Iodine-Catalyzed Cascade Annulation of 4-Hydroxycoumarins with Aurones: Access to Spirocyclic Benzofuran–Furocoumarins [PDF]
MoleculesAn attractive approach for the preparation of spirocyclic benzofuran–furocoumarins has been developed through iodine-catalyzed cascade annulation of 4-hydroxycoumarins with aurones.
Xuequan Wang +5 more
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Coumarins, furocoumarins and limonoids of Citrus trifoliata and their effects on human colon adenocarcinoma cell lines [PDF]
Heliyon, 2022 Citrus trifoliata L. (Chinese or Japanese bitter orange) is a medicinal plant with furocoumarins and limonoids as characteristic secondary metabolites.
Diána Kerekes +6 more
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Severe Phytophotodermatitis Caused by Mulberry Tree: A Case Report and Literature Review [PDF]
Archives of Plastic SurgeryPhytophotodermatitis (PPD) is an uncommon dermatologic condition that occurs after exposure to furocoumarins found in certain plant saps, which become activated upon ultraviolet A radiation exposure.
Young Geun Kim, Keun-Cheol Lee
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Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products [PDF]
Toxins, 2022 Natural toxins include a wide range of toxic metabolites also occurring in food and products, thus representing a risk for consumer health. In the last few decades, several robust and sensitive analytical methods able to determine their occurrence in ...
Annalisa De Girolamo +2 more
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