Results 11 to 20 of about 11,238 (121)

The biocontrol agent Fusarium oxysporum f. sp. strigae - Monitoring its environmental fate and impact on indigenous fungal communities in the rhizosphere of maize [PDF]

open access: yes, 2016
The fungal biocontrol agent (BCA) Fusarium oxysporum f. sp. strigae (Fos) has proven to be effective in the suppression of the parasitic weed Striga hermonthica, which causes substantial yield losses in cereals in Sub-Saharan Africa. A prerequisite for widespread implementation of the biocontrol technology is the official registration of the BCA Fos by
Zimmermann, Judith
openaire   +3 more sources

Botanical microbiomes on the cheap: Inexpensive molecular fingerprinting methods to study plant-associated communities of bacteria and fungi. [PDF]

open access: yesAppl Plant Sci, 2020
High‐throughput sequencing technologies have revolutionized the study of plant‐associated microbial populations, but they are relatively expensive. Molecular fingerprinting techniques are more affordable, yet yield considerably less information about the microbial community. Does this mean they are no longer useful for plant microbiome research?
Johnston-Monje D, Lopez Mejia J.
europepmc   +2 more sources

Selection of bacteria and fungi for control of soilborne seedling diseases of maize [PDF]

open access: yes, 2021
Plant-based screening experiments were conducted with the aim of identifying biocontrol bacteria and fungi for seed treatment of maize. Candidate microorganisms were evaluated for their protective effects against soilborne infections by species of ...
Birr, Tim   +13 more
core   +1 more source

Role and In Vivo Localization of Fusarium oxysporum f. sp. strigae and Bacillus subtilis in an Integrated Striga hermonthica Biocontrol System

open access: yesPhytoFrontiers, 2021
To improve the efficiency of Striga hermonthica biological control in the context of an integrated biocontrol system, the role/impact of coinoculating the mycoherbicide Fusarium oxysporum f. sp. strigae (Fos) with a plant growth promoting rhizobacterium,
Williams Oyifioda Anteyi, Frank Rasche
doaj   +1 more source

Trenchant microbiological-based approach for the control of Striga: Current practices and future prospects [PDF]

open access: yes, 2023
Striga species are obligate parasitic weeds most of which are members of the Orobanchaceae family. They are commonly associated with staple crops and constitute threats to food security, especially in Sub-Saharan Africa.
Akinlolu Olalekan Akanmu   +7 more
core   +2 more sources

Biological control strategies of purple witchweed, Striga hermonthica: a review [PDF]

open access: yes, 2023
The genus of Striga spp., particularly Striga hermonthica, is an obligate root-hemiparasitic weed. Striga affects 25 African countries annually and is considered a major biotic threat to food security.
Hamdani, Muhammad Saiful   +4 more
core   +1 more source

Diagnosis of Fusarium oxysporum f. sp. ciceris causing Fusarium wilt of chickpea using loop-mediated isothermal amplification (LAMP) and conventional end-point PCR

open access: yesScientific Reports, 2023
Fusarium oxysporum (Fo) is ubiquitous in soil and forms a species complex of pathogenic and putatively non-pathogenic strains. Pathogenic strains cause disease in over 150 plant species. Fusarium oxysporum f. sp.
S. Achari   +3 more
semanticscholar   +1 more source

Effect of endophytic Bacillus and arbuscular mycorrhiza fungi (AMF) against Fusarium wilt of tomato caused by Fusarium oxysporum f. sp. lycopersici

open access: yesEgyptian Journal of Biological Pest Control, 2022
Fusarium wilt of tomato caused by Fusarium oxysporum f. sp. lycopersici (FOL) is a serious disease that causes significant economic losses in tomato production.
N. O. Devi   +4 more
semanticscholar   +1 more source

Potential antifungal effects of silver nanoparticles (AgNPs) of different sizes against phytopathogenic Fusarium oxysporum f. sp. radicis-lycopersici (FORL) strains

open access: yesSN Applied Sciences, 2021
Fusarium species are the primary fungal pathogen affecting agricultural foodstuffs both in crop yield and economic loss. Due to these problems, control of phytopathogenic fungi has become one of the critical problems around the World. Nanotechnology is a
I. Akpinar, M. Unal, T. Sar
semanticscholar   +1 more source

Home - About - Disclaimer - Privacy