Results 131 to 140 of about 33,979 (260)
Applied MicrobiologyAgriculture is an essential activity in Mexico, representing the main source of income of numerous families. Crops are negatively affected by many diseases, particularly caused by phytopathogenic fungi, whose control by biological agents emerges as an ...
Servando H. Cantú-Bernal +5 more
doaj +1 more source
Fusarium species in grains : dry matter losses, mycotoxin contamination and control strategies using ozone and chemical compounds [PDF]
, 2012 This Project identified the relationships between storage conditions, dry matter losses (DMLs) caused by Fusarium species in cereal grains and mycotoxin contamination and assessed novel control strategies for post-harvest grain management including ...
Mylona, Kalliopi
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Crop, Forage &Turfgrass Management, Volume 12, Issue 1, June 2026.Abstract With the growth in the craft brewing industry, farmers are interested in producing winter malting barley (Hordeum vulgare L.). Timely barley planting is important; however, wet weather often results in delays. The objective of this experiment was to identify the agronomic optimum seeding rate (the seeding rate at which yield is maximized) for ...
Laura E. Lindsey +2 more
wiley +1 more source
Ecology and Evolution, Volume 16, Issue 6, June 2026.This study detected the diet and gut microbiota of great bustards and common cranes in the wintering duration in the Yellow River Wetlands of Inner Mongolia using high‐throughput sequencing technology. This study indirectly indicated that great bustards and common cranes are well‐adapted to the environment of the Yellow River Wetlands during the ...
Li Gao +4 more
wiley +1 more source
Identification of different Fusarium spp. in Allium spp. in Germany
, 2015 In 2013 Allium cepa bulbs from different fields in Northern and Southern Germany, seeds and sets from onion breeders were analysed for infestation with Fusarium species. The same investigation was done in 2014 with different edible Allium spp. from local
Karlovsky, P. +5 more
core +1 more source
Food Chemistry International, Volume 2, Issue 2, Page 200-210, June 2026.Lychee starch coatings enriched with procyanidins showed strong antifungal activity and effectively preserved strawberry quality postharvest, reducing weight loss, decay, and senescence. This highlights their potential as a sustainable natural alternative for shelf‐life extension and fungal control in fresh produce.
Guillermo Castillo‐Olvera +7 more
wiley +1 more source
Conidial strands of fusarium spp.
, 2015 Typical conidial strands of Fusarium spp. 100X magnificationHost/Plant: Grain Sorghum (Sorghum bicolor)Pest/Path: Fusarium spp. (Fusarium spp.
Claflin, Larry
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Fungos micorrízicos arbusculares na aclimatização e no controle biológico da fusariose em porta-enxertos micropropagados de videira (Vitis spp) [PDF]
, 2003 Dissertação (mestrado) - Universidade Federal de Santa Catarina. Centro de Ciências Biológicas. Programa de Pós-Graduação em Biotecnologia.Uma das causas do declínio dos vinhedos catarinenses é o ataque pelo fungo de solo Fusarium oxysporum f.
Zemke, Josy Moraes
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Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects
Future Postharvest and Food, Volume 3, Issue 2, Page 142-162, June 2026.ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq +2 more
wiley +1 more source
Jurnal Ilmiah PertanianFusarium spp. are among the most destructive soil-borne fungal pathogens affecting chilli production and remain difficult to control using conventional approaches.
Nurhamdana Nurhamdana +6 more
doaj +1 more source