Potentially Toxic Metal Levels in Cheeses Produced in Türkiye: Regional Variation, Milk Source, Ripening Stage, Production Type, and Associated Dietary Exposure and Health Risk. [PDF]
Gürmeriç HE, Şengül M, Basaran B.
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Health sciences students' attitudes toward artificial intelligence: predictors of ethical awareness, clinical decision-making, and public health perceptions-a cross-sectional study. [PDF]
Unal C, Şahin S.
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Validation of the Turkish Fear of War Scale (FOWARS): Psychometric Evidence and Associations with Tolerance of Uncontrollability, Psychological Symptoms, and Personality Traits. [PDF]
Kaya F, Türkkan T.
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Measuring Perceived Social Support After Disaster: Development and Validation of the Perceived Social Support in Disasters Scale (PSSDS-28). [PDF]
Oruç A, Cengiz E.
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Microwave-assisted green synthesis of gold nanoparticles using MAE-derived aqueous Rubus caesius L. Fruit extract: characterization and UV-Vis spectral stability. [PDF]
Serdar G +4 more
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Process Optimization of Spray-Dried Aquafaba and Comparison with Freeze-Drying: Techno-Functional Performance and Structural Attributes. [PDF]
Tunç Odabaş MT +7 more
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Psychological distress and food neophobia: the mediating role of food choice motives among university students. [PDF]
Kocak T, Kocyigit E, Ozbek YD.
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Determination of Total Antioxidant Status and Some Physicochemical Properties of Organic and Conventional Floral Honeys. [PDF]
Demirata E, Demirhan B, Er Demirhan B.
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Sexual health literacy as a predictor of reproductive health and family planning attitudes among university students: a cross-sectional study. [PDF]
Karaahmet AY, Bilgiç FŞ, Karakaş S.
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Examination of Post-Traumatic Stress Reaction, Quality of Life, and Loneliness Levels in Adolescents Who Experienced an Earthquake. [PDF]
Akay G, Koç ES, Oğuzhan H.
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