Results 141 to 150 of about 370 (155)
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Variability of hydrological conditions at spawning sites of East Kamchatka walleye pollock (Gadus chalcogrammus) в 2012–2022

The researches of the aquatic biological resources of Kamchatka and the North-West Part of the Pacific Ocean, 2023
Analysis of inter-annual variability of temperature and dynamic conditions at sites of mass spawning of East Kamchatka walleye pollock is made based on the data obtained in the course of spring ichthyoplankton surveys for the period from 2012 to 2022 and used data of remote (satellite) monitoring.
openaire   +1 more source

Midwater trawl comparison study for acoustic surveys of walleye pollock (Gadus chalcogrammus) in Alaska

Midwater trawling is a critical component of acoustic-trawl fisheries surveys, and it is used to determine the species and size composition of acoustically sampled fish schools. Changes in midwater trawl gear can influence the catch, and therefore potentially bias the survey data.
Williams, K., Kotwicki, S.
openaire   +1 more source

Effects of light intensity and photoperiod on survival and growth of walleye pollock (Gadus chalcogrammus) larvae

JOURNAL OF FISHRIES AND MARINE SCIENCES EDUCATION, 2021
Ki-Wook LEE   +6 more
openaire   +1 more source

Temporal changes in the diet composition and trophic level of walleye pollock (Gadus chalcogrammus) inhabiting the middle-eastern coast of Korea

Marine Environmental Research
The influences of oceanographic changes on diet composition and trophic level for pollock (Gadus chalcogrammus) inhabiting the East Sea off the Korean coast were examined based on stomach content and stable isotope analyses during 2016 and 2017. The diets of pollock consisted mainly of benthic crustaceans (particularly carid shrimps and euphausiids ...
Joo Myun Park   +3 more
openaire   +2 more sources

Characterization of rheological and physicochemical properties of Alaska walleye pollock (Gadus chalcogrammus) roe

Journal of Food Science and Technology, 2018
Mohammad Anvari, Brennan Smith
exaly  

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