Results 211 to 220 of about 17,021 (292)

Development and Deployment of the Smart Active Ionising Radiation at Altitude (SAIRA) Instruments for Space Weather Applications

open access: yesSpace Weather, Volume 24, Issue 6, June 2026.
Abstract This paper introduces the latest generation of airborne ionising radiation monitors, developed at the Surrey Space Centre (SSC) as part of the United Kingdom's (UK's) Space Weather Instrumentation, Measurement, Modeling and Risk (SWIMMR) program.
B. Clewer   +7 more
wiley   +1 more source

New Finnlakevirus Isolate FLiP‐2 Provides Insight Into the Ecology of ssDNA Phages in Flavobacterium Hosts

open access: yesEnvironmental Microbiology, Volume 28, Issue 6, June 2026.
Despite the small genome size, ssDNA virus FLiP is remarkably well adapted to the seasonal variations of boreal fresh waters demonstrating excellent condition and host specific flexibility in its host interactions. FLiP plaques detected far from the original infection site represent a previously undescribed phenomenon, likely caused by the phage non ...
Kati Mäkelä   +5 more
wiley   +1 more source

Galaxy single-cell & spatial omics community update: Navigating new frontiers in 2025. [PDF]

open access: yesCell Genom
Loach M   +15 more
europepmc   +1 more source

Effectiveness of Virtual Reality for Pain Relief in Procedures Related to Obstetrics and Gynaecology: A Systematic Review and Meta‐Analysis of Randomised Controlled Trials

open access: yesBJOG: An International Journal of Obstetrics &Gynaecology, Volume 133, Issue 7, Page 1358-1372, June 2026.
ABSTRACT Background Immersive virtual reality (VR) technology offers a non‐invasive, non‐pharmacological approach to reduce pain perception in patients undergoing diagnostic or interventional procedures. Objective To systematically evaluate the efficacy of immersive VR technology in reducing pain perception during obstetric and gynaecological ...
Jhia Jiat Teh   +5 more
wiley   +1 more source

Development, Characterization, and Stability of Burgers With Partial or Total Replacement of Beef by Vegetable Ingredients

open access: yesJournal of Food Science, Volume 91, Issue 6, June 2026.
ABSTRACT This study evaluated the partial or total replacement of beef (0%, 25%, 50%, 75%, and 100%) with plant‐based ingredients (risotto rice, textured soy protein, and cassava starch) in burgers, combined with the incorporation of freeze‐dried açaí pulp as an antioxidant and natural colorant, and sesame oil as a substitute for beef fat.
Sheyla Maria Barreto Amaral   +9 more
wiley   +1 more source

SEAL: Spatially-resolved Embedding Analysis with Linked Imaging Data. [PDF]

open access: yesIEEE Trans Vis Comput Graph
Warchol S   +7 more
europepmc   +1 more source

Unified scheme for Seyferts or the influence of interactions?

open access: yes, 1999
Guridi, IF   +7 more
core   +1 more source

Polyphasic Characterization of Acetobacter indonesiensis UNPADCC 01‐5 Isolated From a Traditional Fermented Food, Oncom Merah

open access: yesEnvironmental Microbiology Reports, Volume 18, Issue 3, June 2026.
The polyphasic approach (morphology, physiology, biochemistry and genetics) was used to characterize Acetobacter indonesiensis strain UNPADCC 01‐5, which was isolated from oncom merah. The strain's potential as a culture for acidic fermentations and a biofunctional agent was supported by its adaptive characteristics, which included acid tolerance ...
Yolani Syaputri   +9 more
wiley   +1 more source

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