Results 201 to 210 of about 828,696 (364)
Reflections on How Wheat Flour Lipids Impact the Viscoelastic Properties of Gluten Proteins
ABSTRACT Endogenous wheat flour lipids are known to play an important role in baked product quality, even though they constitute a minor fraction of wheat flour composition. They interact with gluten proteins throughout the different stages of dough processing and therefore contribute to specific quality traits in baked products.
Gamze Yazar, Jozef L. Kokini
wiley +1 more source
Abstract Background Classic Klinefelter syndrome (KS) is characterized by one extra X chromosome (47, XXY), leading to hypergonadotropic hypogonadism and higher risk of alterations in glycolipid homeostasis, cardiovascular diseases, and low bone mineral density. Most frequently, KS is diagnosed in adulthood because of infertility.
Giordana Ferraioli +7 more
wiley +1 more source
IMMUNOCHEMICAL STUDIES OF HUMAN SERUM GAMMA GLOBULINS* [PDF]
Solomon J. Zak, Robert A. Good
openalex +1 more source
Soluble cargo proteins are sorted to the vacuoles via a receptor‐mediated mechanism. Combining crystallographic and mutagenesis studies, we showed how the C‐terminal sorting determinant (ctVSD) of vicilin‐like seed storage protein VL22 is recognized by the protease‐associated domain of Arabidopsis vacuolar‐sorting receptor 1.
Shu Nga Lui +4 more
wiley +1 more source
DIFFUSE GLOMERULONEPHRITIS PRODUCED IN RABBITS BY MASSIVE INJECTIONS OF BOVINE SERUM GAMMA GLOBULIN [PDF]
Robert H. More, Douglas Waugh
openalex +1 more source
We have established the 2nd‐generation nationwide survey of PBC in Japan. Our analyses of the survey result not only highlight the demographical trend in Japanese PBC patients over time; they also validate the previously described risk factors for the patients' prognoses.
Yuki Kugiyama +17 more
wiley +1 more source

