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Enteric Nervous System Damage by Food Contaminants: A Pathway to Neurodegeneration?

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT The enteric nervous system (ENS), a key component of the gut–brain axis, has emerged as a critical player in the pathogenesis of Parkinson's disease (PD). It is the first neural system exposed to food contaminants (FCs)—a diverse group of ubiquitous toxic compounds fortuitously present in food derived from production, processing, storage, or ...
Helena Ramos +3 more
wiley +1 more source

The Effect of Vincristine Sulphate on the Axoplasmic Flow of Proteins in Cultured Sympathetic Neurons [PDF]

, 1973
The effect of vincristine sulphate on the axoplasmic flow of labelled proteins in neurites of chick embryo sympathetic neurons growing in tissue culture was studied by autoradiography.
England, J. M., Goldstein, M. N., Kadin, M. E. +2 more
core

Revealing Non‐Motor Symptom Profiles of Orthostatic Hypotension Subtypes in Parkinson's Disease: Insights From a Multidimensional Case–Control Study

Clinical and Translational Science, Volume 19, Issue 5, May 2026.
Non‐Motor Symptom Profiles of Orthostatic Hypotension Subtypes in Parkinson’s Disease. ABSTRACT Orthostatic hypotension (OH) represents a cardinal non‐motor manifestation in Parkinson's disease (PD), yet the clinical relevance of its subtypes remains unclear.
Zihan Wang +9 more
wiley +1 more source

The cholinesterase in sympathetic ganglia [PDF]