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Garcinia mangostana L.: a phytochemical and pharmacological review

Phytotherapy Research, 2009
AbstractGarcinia mangostana L. (mangosteen, Clusiaceae) has a long history of use as a medical plant, mostly in Southeast Asia. This is a review of the phytochemistry and pharmacology of mangosteen. Traditionally mangosteen is famous for its antiinflammatory properties and is used in the treatment of skin infections and wounds.
Obolskiy, Dmitriy   +3 more
openaire   +3 more sources

Benzophenone synthase from Garcinia mangostana L. pericarps

Phytochemistry, 2012
The cDNA of a benzophenone synthase (BPS), a type III polyketide synthase (PKS), was cloned and the recombinant protein expressed from the fruit pericarps of Garcinia mangostana L., which contains mainly prenylated xanthones. The obtained GmBPS showed an amino acid sequence identity of 77-78% with other plant BPSs belonging to the same family ...
Natsajee, Nualkaew   +7 more
openaire   +2 more sources

Gas exchange characteristics of mangosteen (Garcinia mangostana L.) leaves

Tree Physiology, 1993
Gas exchange responses of mangosteen (Garcinia mangostana L.) leaves to photosynthetic photon flux density (PPFD), internal CO(2) concentration (C(i)), leaf-air vapor pressure deficit (VPD), leaf temperature (T(l)) and time of day were investigated in plants grown in three shade treatments.
J, Wiebel   +4 more
openaire   +2 more sources

Medicinal properties of mangosteen (Garcinia mangostana L.): A comprehensive update

Food and Chemical Toxicology, 2017
Garcinia mangostana L. (Clusiaceae) is a tropical tree native to Southeast Asia known as mangosteen which fruits possess a distinctive and pleasant taste that has granted them the epithet of "queen of the fruits". The seeds and pericarps of the fruit have a long history of use in the traditional medicinal practices of the region, and beverages ...
Berenice Ovalle-Magallanes   +2 more
openaire   +2 more sources

Polyphenolic Constituents of the Pericarp of Mangosteen (Garcinia mangostana L.)

Journal of Agricultural and Food Chemistry, 2015
Three new polyphenols, together with 14 known compounds, were isolated from a hot water extract of mangosteen (Garcinia mangostana L.) pericarp, a plant that has been used medicinally in Southeast Asia. The three new polyphenols were characterized as a 4-aryl-2-flavanylbenzopyran derivative (tentatively named GM-1), 1, 3,4,3',5'-tetrahydroxy-5 ...
Morio, Yoshimura   +5 more
openaire   +2 more sources

Induksi Pembungaan Manggis (Garcinia mangostana L.) Menggunakan Paklobutrazol

Jurnal Ilmiah Mahasiswa Agrokomplek, 2023
Produksi manggis di Indonesia masih tergolong rendah dan tidak stabil setiap tahunnya. Hal ini disebabkan oleh pembungaan manggis yang bersifat biennial bearing dan perubahan iklim terutama curah hujan. Curah hujan yang tinggi dapat menyebabkan kerontokan pada bunga dan buah manggis sehingga dapat menurunkan produksi manggis.
null Baiq Fhariska Anggraini   +2 more
openaire   +1 more source

Garcinia mangostana L. – Ein phytochemisches und pharmakologisches Porträt

Zeitschrift für Phytotherapie, 2010
GARCINIA MANGOSTANA L: A PHYTOCHEMICAL AND PHARMACOLOGICAL REVIEWGARCINIA MANGOSTANA L. (mangosteen, Clusiaceae) has a long history of use as a medi-cal plant, mostly in Southeast Asia. Here we review the phytochemistry and pharma-cology of mangosteen.
Dmitriy Obolskiy   +3 more
openaire   +1 more source

Mangosteen (Garcinia mangostana L.), Family Guttiferae

1994
Fiche technique sur le mangoustan, considéré généralement comme le "roi des fruits" : exigences climatiques et en sol, diversité génétique, saison de production et potentiel de rendement, marché, exigences culturales (multiplication, préparation du sol, gestion du verger)
openaire   +1 more source

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