Results 141 to 150 of about 73,227 (250)
Amomum villosum essential oil (AVEO) alleviates LPS‐induced neuroinflammation and cognitive and behavioral dysfunction by suppressing PI3K‐Akt and MAPK signaling pathways, modulating inflammatory responses, and restoring metabolic homeostasis, thereby exerting neuroprotective effects. ABSTRACT Amomum villosum Lour.
Hongjin Wang +11 more
wiley +1 more source
ABSTRACT Diabetes‐related depression (DD) is a challenging comorbidity characterized by self‐reinforcing interactions between metabolic dysfunction and affective disturbance, while conventional antidepressants and glucose‐lowering drugs often yield suboptimal outcomes with adverse effects.
Shun Guo +5 more
wiley +1 more source
Proximate, Physicochemical, Functional and Sensory Responses of Garlic Paste Formulations Combining <i>Allium sativum</i> and <i>Allium ampeloprasum</i>. [PDF]
Blanco-Rodríguez N +5 more
europepmc +1 more source
ABSTRACT Rheumatoid arthritis (RA) is an autoimmune condition marked by joint inflammation, cartilage destruction, and bone damage. Conventional treatments, including NSAIDs and DMARDs, have shown effectiveness in slowing down disease progression, but prolonged exposure to such medications results in adverse effects and lack of tolerance among patients.
Yogesh Khairnar +5 more
wiley +1 more source
Tailoring Garlic Bioactive Profiles Through Green Extraction: Comparative Optimization of Microwave- and Ultrasound-Assisted Technologies. [PDF]
Krstić M +4 more
europepmc +1 more source
ABSTRACT This research explores to what extent the ideas and notions of sustainable project management (SPM) are reflected in the project management methodologies of three selected international development agencies. A conceptual framework is developed, and a deductive content analysis is performed.
Jan Christoph Albrecht +4 more
wiley +1 more source
Exploring Chemical Composition of Garlic
Using steam distillation and gas chromatography (GCMS) our project explores the chemical composition of garlic before and after freeze drying. Analyzing the difference in components present in fresh garlic versus freeze dried garlic, and how it can ...
Thakur, Neha, Miller, Kaitlynn
core +1 more source
Sensory-guided Design of Garlic Using tea and Identification of key active components. [PDF]
Chen Y +7 more
europepmc +1 more source
ABSTRACT The fifth industrial revolution (I5.0), which is based on the utilization of interconnected data for efficient resource usage in meeting human requirements, proposes efficient solutions to resource constraint situations. However, the transition to I5.0 in the health sector is not easy and has to face several obstacles.
Ajay Jha +5 more
wiley +1 more source
Antioxidant activity of ultrasound-assisted extracts of elephant garlic and their effects on the quality of pork patties during refrigerated storage. [PDF]
Park JH, Chin KB.
europepmc +1 more source

